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- Tasks: Prepare and cook nutritious meals while managing kitchen operations and staff.
- Company: Join HCL, a leading educational caterer serving over 16 million meals annually.
- Benefits: Enjoy flexible term-time working, uniform provided, and a rewarding employee assistance programme.
- Why this job: Be part of a dynamic team creating healthy dining experiences for students and fostering a positive environment.
- Qualifications: Previous catering experience and leadership skills are essential; food hygiene certification preferred.
- Other info: Opportunities for personal growth and career advancement await you at HCL.
The predicted salary is between 15391 - 15391 £ per year.
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School Cook Manager Bishop Wood Primary 27½hpw, Tring
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Client:
Location:
Tring, United Kingdom
Job Category:
Other
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EU work permit required:
Yes
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Job Reference:
55975efaf0ef
Job Views:
15
Posted:
12.08.2025
Expiry Date:
26.09.2025
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Job Description:
Term Time Only +3 Cleaning Days
Rate of Pay: £12.72 per hour (£15,391 per annum)
Schedule: 27.5 hours per week
Location: Tring
HCL is an established and successful educational specialist caterer, providing over 16 million meals each year across Primary, Secondary schools and the commercial sector. Our mission extends beyond simply providing meals; we are committed to crafting outstanding dining experiences that meet the diverse needs of our customers.
Key Responsibilities
- Prepare, and cook nutritious meals, including special dietary options.
- Oversee kitchen operations, ensuring efficiency and high food standards.
- Manage stock control, ordering, and supplier relationships.
- Maintain and monitor budgets to control costs effectively.
- Ensure compliance with food safety, hygiene, and health regulations.
- Supervise and train kitchen staff, fostering a positive team environment.
- Utilise IT systems for menu planning, ordering, and reporting.
- Engage with students and staff to promote healthy eating.
- Maintain cleanliness and maintenance of kitchen and dining areas.
- Previous experience in catering and leadership/management is essential
- Positive attitude with the ability to foster a collaborative and supportive team environment
- Food hygiene level 2 certification (preferred), with a strong understanding of food safety and hygiene protocols
- In-depth knowledge of health and safety regulations
- Exceptional timekeeping, reliability, and the ability to manage time effectively under pressure
- Strong organisational and multitasking skills
- Ability to adapt to changing
- Budgeting and cost control experience Passion for creating nutritious, balanced meals
We offer
- Recommend a Friend (Get rewarded up to £500 every time you introduce people to us)
- Term time flexible working (Christmas, Easter, Summer Holidays off)
- Uniform supplied
- Employee Assistance Program
- itrent Financial Wellbeing powered by Wagestream
- Reward and recognition scheme
- Opportunities for personal and professional development, with potential career growth within the company
- VIVUP a discount scheme for supermarkets, cinemas, retail, dining, hotels, and family activities.
Join HCL today and become part of a supportive and dynamic team where you truly will belong.
All posts are subject to a DBS check and the right to work in the UK. We are an equal opportunities employer (DBS cost covered by HCL)
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School Cook Manager Bishop Wood Primary 27½hpw employer: Hertfordshire Catering
Contact Detail:
Hertfordshire Catering Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Cook Manager Bishop Wood Primary 27½hpw
✨Tip Number 1
Familiarise yourself with the specific dietary needs of students, especially if you have experience in catering for schools. Understanding how to create nutritious meals that cater to various dietary restrictions will set you apart.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a kitchen team in the past. Be ready to discuss how you foster a positive team environment and handle challenges.
✨Tip Number 3
Research HCL's mission and values to align your personal goals with theirs. Being able to articulate how your passion for creating balanced meals fits into their vision can make a strong impression.
✨Tip Number 4
Prepare to discuss your experience with budgeting and cost control in a kitchen setting. Highlight any specific tools or systems you've used to manage costs effectively, as this is crucial for the role.
We think you need these skills to ace School Cook Manager Bishop Wood Primary 27½hpw
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in catering and management. Emphasise any previous roles where you prepared meals, managed a kitchen, or supervised staff, as these are key responsibilities for the School Cook Manager position.
Craft a Strong Cover Letter: Write a cover letter that showcases your passion for creating nutritious meals and your understanding of food safety regulations. Mention specific examples of how you've fostered a positive team environment in past roles.
Highlight Relevant Certifications: If you have a Food Hygiene Level 2 certification or any other relevant qualifications, make sure to include these in your application. This will demonstrate your commitment to food safety and hygiene standards.
Showcase Your Organisational Skills: In your application, provide examples of how you've effectively managed budgets, stock control, and supplier relationships in previous positions. This will illustrate your ability to handle the financial aspects of the role.
How to prepare for a job interview at Hertfordshire Catering
✨Showcase Your Culinary Skills
Be prepared to discuss your experience in preparing nutritious meals, especially for special dietary needs. You might even want to bring a sample menu or recipe that highlights your creativity and understanding of balanced meals.
✨Demonstrate Leadership Experience
Since the role involves managing kitchen staff, be ready to share examples of how you've successfully led a team in the past. Highlight any training or mentoring you've provided, as well as how you foster a positive work environment.
✨Know Your Food Safety Regulations
Brush up on food safety and hygiene protocols, as well as health and safety regulations. Be prepared to discuss how you ensure compliance in your kitchen operations and how you handle any potential issues.
✨Engage with the Interviewers
Remember, this is not just about answering questions; it's also about building rapport. Engage with your interviewers by asking them about their experiences and what they value in a School Cook Manager. This shows your interest in the role and the company culture.