Hertfordshire Catering seeks a Health, Safety & Compliance Manager to oversee food safety, health and safety, and regulatory compliance across multiple sites. You will lead investigations, drive improvements, manage ISO 9001/14001, and coordinate with EHOs and stakeholders to ensure timely actions and robust documentation.
The role involves policy development, training, and new site mobilisation, with reporting to the Head of Standards and a field-based, multi-site remit.
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