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- Tasks: Lead a team in creating healthy menus and ensuring food safety standards.
- Company: A top educational catering company dedicated to quality and community.
- Benefits: Career progression opportunities and a chance to make a positive impact.
- Why this job: Join us to inspire healthy eating and grow your leadership skills.
- Qualifications: Passion for fresh ingredients and a Food Hygiene Level 2 certification.
- Other info: Be part of a supportive team making a difference in schools.
The predicted salary is between 30000 - 42000 £ per year.
A leading educational catering company in the United Kingdom is seeking a dedicated individual for a catering role focused on preparing menus while ensuring high food hygiene and safety standards.
You will manage stock and lead a team, fostering their growth, while building relationships within the school community.
The ideal candidate is passionate about fresh ingredients, holds a Food Hygiene Level 2 certification, and is eager to make a positive impact.
Career progression opportunities are available.
School Kitchen Manager: Lead Healthy Menus & Team Growth employer: Hertfordshire Catering Limited
Contact Detail:
Hertfordshire Catering Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land School Kitchen Manager: Lead Healthy Menus & Team Growth
✨Tip Number 1
Network like a pro! Reach out to your connections in the education and catering sectors. A friendly chat can lead to opportunities that aren’t even advertised yet.
✨Tip Number 2
Show off your passion for fresh ingredients! When you get the chance to meet potential employers, share your ideas on healthy menus and how you can contribute to their vision.
✨Tip Number 3
Prepare for interviews by practising common questions related to team management and food safety. We want you to feel confident and ready to showcase your skills!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed and shows you’re serious about joining our team.
We think you need these skills to ace School Kitchen Manager: Lead Healthy Menus & Team Growth
Some tips for your application 🫡
Show Your Passion for Fresh Ingredients: When writing your application, let us know why you love working with fresh ingredients. Share any experiences or ideas you have about healthy menus that can make a difference in the school community.
Highlight Your Food Hygiene Knowledge: Make sure to mention your Food Hygiene Level 2 certification in your application. We want to see that you understand the importance of food safety and hygiene standards in a kitchen environment.
Emphasise Team Leadership Skills: Since you'll be leading a team, it's crucial to showcase your leadership experience. Tell us about times you've successfully managed a team and how you've helped them grow and develop their skills.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!
How to prepare for a job interview at Hertfordshire Catering Limited
✨Know Your Menus
Make sure you’re familiar with healthy menu options and current food trends. Be ready to discuss how you can incorporate fresh ingredients into your menus and how you would adapt them for different dietary needs.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a team in the past. Think about specific situations where you’ve fostered growth or improved team dynamics, as this will demonstrate your ability to manage and inspire your team.
✨Emphasise Food Hygiene Knowledge
Since a Food Hygiene Level 2 certification is essential, be prepared to discuss your understanding of food safety standards. Share any experiences where you implemented these practices effectively in a kitchen environment.
✨Build Community Connections
Think about ways you can engage with the school community. Prepare ideas on how you would build relationships with staff, students, and parents, as this will show your commitment to making a positive impact beyond just the kitchen.
