Heron Hall Academy in London seeks an experienced Chef Manager to lead the day-to-day running of the school kitchen, ensuring high standards of food preparation, service, hygiene and allergen management.
Working with the Head of Catering and team, you will provide high-quality meals for pupils and staff in a safe, clean environment. The role rewards reliability, organisation and a commitment to safeguarding and continuous improvement.
#J-18808-Ljbffr
School Catering Manager – Lead Kitchen & Safety employer: Heron Hall Academy
Heron Hall Academy is an exceptional employer, dedicated to fostering a supportive and inclusive work environment where staff are valued and empowered. As part of the North Star Community Trust, employees benefit from a strong sense of community, professional development opportunities, and a commitment to making a real difference in the lives of students. With a focus on collaboration and high standards, working at Heron Hall means being part of a team that believes in the potential of every child and strives to create lasting change through education.
