Hermolis and Co Ltd is seeking an experienced Sous Chef / senior Sous to lead large-scale meal production in a fast-paced facility in Wembley. You will work with the Head Chef to achieve daily targets in the hot kitchen.
The role requires significant kitchen experience, ability to handle high-volume production, and a willingness to work 5–6 days a week with a 7am–4pm schedule. Kosher guidance will be provided as needed.
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Senior Sous Chef – High-Volume Kosher Production in Wembley employer: HERMOLIS AND CO LTD
Hermolis is an exceptional employer, offering a dynamic work environment where culinary professionals can thrive. With a focus on employee growth and development, you will receive hands-on training in kosher food preparation while working alongside experienced chefs in a supportive team atmosphere. Enjoy a balanced work-life schedule with no late evening shifts, making it an ideal place for those seeking meaningful and rewarding employment in the vibrant culinary sector.
