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- Tasks: Join our team to assist with food prep and maintain kitchen hygiene.
- Company: Stonegate Group operates the UK's largest pubs and bars, offering a vibrant work environment.
- Benefits: Enjoy 25% off food and drink, flexible working, and discounts on hotels and dental insurance.
- Why this job: Develop your culinary skills in a historic pub while serving delicious British dishes.
- Qualifications: A passion for hospitality and a willingness to learn are essential.
- Other info: Opportunity for career growth and creative input in a supportive team.
Kitchen Team Member
Location: Queens Head
Are you a Kitchen Team Member or a Kitchen Porter ready to take the next step? Join us as a Kitchen Team Member to play a vital role in our business success while developing your skills for your career growth.
As a Kitchen Team Member, you should have:
- A passion for hospitality
- A willingness to learn new skills daily
- A keen eye for detail
- The ability to assist the Head Chef with orders, stock taking, and food hygiene at Queens Head
- Experience in maintaining kitchen equipment
Some responsibilities of a Kitchen Team Leader include:
- Assisting with food preparation
- Producing high-quality dishes consistently according to specifications
- Ensuring the kitchen remains clean and hygienic at all times
- Overseeing deliveries
- Offering suggestions and creative ideas to improve kitchen performance
- Working with the team to achieve company targets
About us…
We are a small, local team dedicated to British hospitality. The Queens Head is a Grade-II listed pub and the oldest coaching inn in Frodsham, serving traditional British dishes with a modern twist, along with a wide range of drinks. Whether guests are catching up over live sports, relaxing by the fire, or enjoying a walk with their dog, we aim to provide a welcoming atmosphere.
What’s in it for you?
- Reward Card via the MiXR App – 25% off food and drink for you and your friends across our estate
- Stonegate Xtra Rewards – discounts across the High Street and retailers
- VIP entry to our pubs and bars
- Stonegate hotel discounts
- Flexible working hours
- David Lloyd corporate discount rates
- Discounted dental insurance
- Wagestream – early access to earned wages
At Stonegate Group, we are the UK\’s largest operator of pubs, bars, and late-night venues, with brands like Slug & Lettuce, Be At One, and Popworld. Learn more about careers at www.stonegatecareers.co.uk.
If you require reasonable adjustments during the recruitment process under the Equality Act 2010, please inform us in advance. Contact the Queens Head directly for support.
Job Reference: Kitchen TM
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Kitchen Team Member employer: Heritage Pubs - Stonegate Group
Contact Detail:
Heritage Pubs - Stonegate Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Team Member
✨Tip Number 1
Familiarise yourself with the menu and the types of dishes served at the Queens Head. This will not only show your enthusiasm for the role but also help you engage in meaningful conversations during the interview.
✨Tip Number 2
Highlight any previous experience in a kitchen environment, even if it’s informal. Being able to discuss specific tasks you've handled, like food preparation or equipment maintenance, can set you apart from other candidates.
✨Tip Number 3
Demonstrate your passion for hospitality by sharing personal stories or experiences that reflect your commitment to excellent service. This can resonate well with the team and show that you align with their values.
✨Tip Number 4
Prepare some creative ideas or suggestions on how to improve kitchen operations or menu offerings. This proactive approach can impress the hiring team and show that you're ready to contribute from day one.
We think you need these skills to ace Kitchen Team Member
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in the kitchen or hospitality sector. Emphasise any roles where you assisted chefs, maintained kitchen equipment, or contributed to food preparation.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and willingness to learn. Mention specific skills that align with the job description, such as attention to detail and teamwork.
Highlight Relevant Skills: In your application, clearly outline your skills related to food hygiene, stock taking, and kitchen maintenance. Use examples from previous experiences to demonstrate your capabilities.
Show Enthusiasm for the Role: Express your excitement about the opportunity to work at Queens Head. Mention what attracts you to their establishment and how you can contribute to their success.
How to prepare for a job interview at Heritage Pubs - Stonegate Group
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share any relevant experiences that highlight your love for food and service, as this role is all about creating memorable experiences for guests.
✨Demonstrate Your Willingness to Learn
Be prepared to discuss how you adapt to new skills and challenges. Mention specific instances where you've learned something new in a previous role, as this will show your potential to grow within the team.
✨Highlight Your Attention to Detail
Since maintaining high standards in food hygiene and presentation is crucial, provide examples of how you've ensured cleanliness and quality in past kitchen roles. This will reassure the interviewer of your commitment to excellence.
✨Bring Creative Ideas to the Table
Think of a few suggestions or ideas that could improve kitchen performance or menu offerings. Presenting these during the interview can demonstrate your proactive attitude and willingness to contribute to the team's success.
