Location: Eastbourne Job Title: Chef Supervisor working hours: 15 hours per week (Tues and Thurs) * Per hour/Salary: £19-£22 (depending on experience) * Working hours: 7:30am-3:00pm Key Responsibilities: * Chef Supervisor * Covering for Cross-campus Head Chef . Running a team of 3 catering assistants on these days. What We’re Looking For: * Will need to have L3 qualifications in something like Food Production or Commis Chef. OR equivalent experience. If you have L2 Food and Hygiene a bonus. * Updated CV and a current enhanced DBS (or willingness to apply). Please call if you would like further information on (phone number removed). Henry Blue is committed to safeguarding and compliance in the education sector
Contact Detail:
Henry Blue Recruiting Team