At a Glance
- Tasks: Inspire students by delivering engaging catering and cookery lessons.
- Company: Well-established Further Education college with a focus on practical learning.
- Benefits: Flexible hours, opportunity to shape future chefs, and a supportive environment.
- Other info: Join a dynamic team and enjoy a fulfilling role in education.
- Why this job: Share your culinary passion and make a real difference in students' careers.
- Qualifications: Strong chef background; teaching experience is a plus but not essential.
The predicted salary is between 30000 - 40000 £ per year.
Are you an experienced chef looking to inspire the next generation of catering professionals? We are recruiting on behalf of a well-established Further Education college for a Catering Lecturer to join their team on a temporary basis for the 2026/27 academic year. This is an excellent opportunity for someone with industry experience who enjoys sharing their knowledge in a practical learning environment.
The Role
- Deliver Catering and Professional Cookery sessions to FE learners
- Prepare and deliver engaging practical and classroom-based lessons
- Assess learner progress and provide constructive feedback
- Support students in developing the skills and confidence required for careers within the hospitality industry
- Work collaboratively with the wider curriculum team
Contract Details
- Start: September 2026
- Duration: Temporary for the academic year
- Days: Tuesday 5:00pm
- Contract: 0.4 FTE (2 days per week)
What We’re Looking For
- Strong professional chef or catering background
- Previous teaching or training experience within Further Education is desirable, but industry professionals looking to move into education are encouraged to apply.
Catering Lecturer (Chef) employer: Henry Blue
Join a well-established Further Education college that values the expertise of its staff and fosters a collaborative work culture. As a Catering Lecturer, you will have the opportunity to inspire and shape the future of aspiring chefs while enjoying a flexible schedule and the chance to engage with passionate learners in a supportive environment. The college is committed to professional development, ensuring that you can grow your teaching skills and make a meaningful impact in the hospitality industry.
