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- Tasks: Assist in food preparation and service during lunch hours.
- Company: Join a dynamic catering team in Newcastle, serving delicious meals.
- Benefits: Enjoy a Monday to Friday schedule with flexible hours.
- Why this job: Perfect for those who love food and want to work in a fun environment.
- Qualifications: Must have Level 2 Food Safety and Allergen Awareness certifications.
- Other info: Position available until May 2025, with potential for extension.
Catering Assistant - Newcastle
Working hours: Monday - Friday 10.00-14.30
- Level 2 Food Safety required
- Level 2 Allergen Awareness required
- Enhanced DBS on Update System or dated within last 12 months
Contract until May 18th 2025 - but could be extended.
Catering Assistant employer: Henry Blue
Contact Detail:
Henry Blue Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Assistant
✨Tip Number 1
Make sure to highlight any relevant experience in catering or food service during your interview. Share specific examples of how you've handled food safety and allergen awareness in previous roles.
✨Tip Number 2
Familiarise yourself with the latest food safety regulations and allergen guidelines. Being knowledgeable about these topics will show your commitment to maintaining high standards in the workplace.
✨Tip Number 3
Prepare questions to ask during your interview that demonstrate your interest in the role and the company. This could include inquiries about team dynamics or how they ensure food safety compliance.
✨Tip Number 4
If you have an Enhanced DBS check, make sure to mention it during your conversation. This can give you an edge over other candidates who may not have this requirement readily available.
We think you need these skills to ace Catering Assistant
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific requirements for the Catering Assistant position. Pay attention to the necessary qualifications like Level 2 Food Safety and Allergen Awareness.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience in catering or food service roles. Mention specific tasks you have performed that relate to the responsibilities of a Catering Assistant.
Showcase Certifications: Make sure to include your Level 2 Food Safety and Allergen Awareness certifications in your application. If you have an Enhanced DBS check, mention it as well, especially if it's on the Update System.
Tailor Your Application: Customise your CV and cover letter to reflect the skills and experiences that align with the job description. Use keywords from the job posting to demonstrate that you are a good fit for the role.
How to prepare for a job interview at Henry Blue
✨Know Your Food Safety Basics
Make sure you brush up on your Level 2 Food Safety knowledge. Be prepared to discuss how you would handle food safely and what practices you follow to ensure hygiene in a catering environment.
✨Understand Allergen Awareness
Since allergen awareness is crucial in catering, be ready to explain how you would manage allergens in food preparation. Familiarise yourself with common allergens and how to communicate this information to customers.
✨Show Your DBS Readiness
If you have an Enhanced DBS check, bring the documentation along or be ready to discuss its status. Employers will want to know that you are cleared to work in environments where safety is paramount.
✨Demonstrate Teamwork Skills
Catering often involves working as part of a team. Prepare examples of how you've successfully collaborated with others in previous roles, highlighting your communication skills and ability to support your colleagues.
