At a Glance
- Tasks: Lead bar operations, develop menus, and train a dynamic team.
- Company: Henrietta Hotel in Covent Garden, known for its vibrant atmosphere.
- Benefits: Competitive pay, career growth opportunities, and a fun work environment.
- Other info: Perfect for those looking to grow their career in hospitality.
- Why this job: Join a creative team and enhance your skills in a stylish setting.
- Qualifications: Experience in bar management and a passion for excellent service.
The predicted salary is between 25650 - 31350 £ per year.
Henrietta Hotel in Covent Garden is seeking a Bar Supervisor to lead daily bar operations and deliver an outstanding guest experience.
You will work closely with the Restaurant General Manager to supervise the bar team and maintain service standards.
Responsibilities include menu development, training, opening/closing procedures, stock control, and ensuring health and safety compliance while fostering a welcoming, collaborative team environment.
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Bar Supervisor — Parisian Cocktails & Career Growth in London employer: Henri
At Henrietta Hotel, we pride ourselves on being an exceptional employer, offering a vibrant work culture in the heart of Covent Garden. Our commitment to employee growth is evident through personalised training and opportunities for inner company mobility across our international venues, ensuring that every team member can thrive in their culinary career. With competitive benefits, including staff discounts and a pension scheme, we create a supportive environment where passion for food and beverage flourishes.
