Henderson Group is hiring a Cook for their Doagh store in Northern Ireland. You will support the chef in preparing high-quality meals, ensuring hygiene, safety and efficiency in a busy kitchen environment.
The role offers full-time hours (42.5 per week) with shift flexibility, working Monday through Sunday 06:00–17:00, and an attractive benefits package. Applicants should have relevant catering experience and Level 2 Food Safety.
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Cook - Deli & Store Kitchen Lead (Full-Time) in Doagh employer: Henderson Group
Henderson Group is an exceptional employer, recognised for its commitment to employee development and a supportive work culture that prioritises teamwork, integrity, and customer service. As a Deli Supervisor at our Galgorm Road location, you will enjoy competitive pay, comprehensive benefits, and the opportunity to grow within a family-owned business that values ambition and community engagement. Join us in making a meaningful impact while enjoying a balanced work-life experience in a dynamic foodservice environment.
