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- Tasks: Lead a friendly team, prepare delicious food, and provide top-notch customer service.
- Company: Join Henderson Group, Northern Ireland's leading foodservice provider with a family-owned culture.
- Benefits: Enjoy competitive pay, employee discounts, and great career development opportunities.
- Other info: Flexible working hours with opportunities for community involvement and personal growth.
- Why this job: Make a real impact in a vibrant deli environment while developing your leadership skills.
- Qualifications: Experience in food service and team leadership, with a passion for delivering excellent customer experiences.
The predicted salary is between 29200 - 36480 £ per year.
This job is brought to you by Jobs/Redefined, the UK's leading over-50s age inclusive jobs board.
Starting from £14.13 per hour & great benefits. Full-time position at 42.5 hours per week, working within Monday to Sunday, 6:00am to 3:00pm, with a degree of flexibility required. Please note, occasional 4:00am starts will be expected.
EUROSPAR Donegall Road, 250 Donegall Road, Belfast.
Who are we? Henderson Group are proud to be Northern Ireland's leading foodservice provider. Our group encompasses Henderson Wholesale, Henderson Retail, Henderson Foodservice and Henderson Group Property. We employ over 5,500 staff and have been placed 5th in Ulster Business Top 100 Companies 2024. We're an Investors in People accredited, family-owned group, and our culture is lived out through our four core values- Ambition, Customer First, Teamwork and Integrity.
A look into the role: Our Daily delis are a convenient place for our customers to stop for breakfast, lunch or great coffee on the go. We're looking for a special candidate who will lead our hard-working and friendly team, making it all happen - from preparing delicious food, first class customer service at the deli counter, or maintaining great hygiene standards by keeping the prep and service areas clean. You'll be supported by a team of brilliant people, and there are fantastic career development and progression opportunities.
As Deli Manager you will:
- Listen to and understand our customers' needs and advise customers about our products and services.
- Provide a first class service to all of our customers.
- Allocate work duties to other members of the Daily Deli team to ensure all duties are covered and to maintain a high quality service at all times.
- Exercise and enforce constant watch over Health & Safety, Security, Discipline and Due Diligence.
- Carry out food safety control checks in all areas to ensure all standards are being maintained and recorded.
- Ensure stock is displayed in the correct position to attract sales, the correct price is displayed and waste recording procedure is being followed.
- Prepare and cook all food in line with company procedure and Health and Safety regulations.
- Ensure a high standard of cleanliness in the Daily Deli Department (front and back) is maintained at all times.
- Be accountable for the enforcement of all legislative demands/standards of fire, health, hygiene and safety and these conditions are strictly adhered to.
- Undertake other duties as required for the role.
Skills for Success:
- A passion for food with a proven track record for delivering a fantastic customer experience in a similar role.
- At least 1 years' experience in a serviced food role, and you see your role as a profession, helping us to develop Delish Deli as a key destination for food on the go.
- At least 6 months' experience in leading a team.
- A positive attitude and a love for people, inspiring and motivating your team to be the best.
- Creative flair and an eye for detail, ensuring that excellent presentation and standards are maintained.
- Knowledge of Food Safety practices and procedures - minimum Level 2 qualification in Food Safety.
- Commercial Awareness, and ability to deliver on Key Performance Indicators such as sales, costs and profitability.
Applicants should note that based on the response, the company may increase the shortlisting criteria.
Are we right for you? As part of this role, it will be important that you feel aligned with the values that we live and work by:
- Ambition - We always strive to be better. We seek new challenges and look for ways to do things better.
- Customer First - We provide exceptional service. We put customers at the heart of everything and support our communities.
- Teamwork - We succeed together. We help colleagues to succeed, and we share our knowledge and skills.
- Integrity - We are fair, honest and ethical. We treat everyone with dignity and respect. We are inclusive and champion diversity.
The Reward: The impact you can make with Henderson Group goes far beyond your day to day. You will be part of a business supporting defibrillator installations and school sports days. You will have the balance necessary to enjoy your job and your life. We will help you to feel proud of what you do and achieve. And we will be here to celebrate your success. Our business has been recognised externally for delivering excellence in employment. We value employee development and heavily invest in our people. Benefits include attractive pay, employee assistance programme, discount scheme throughout UK/Ireland, staff discount (grocery/fuel) at SPAR/EUROSPAR Henderson Group company-owned stores and many more.
Working Hours: Full-time position at 42.5 hours per week, working within Monday to Sunday, 6:00am to 3:00pm, with a degree of flexibility required. Please note, occasional 4:00am starts will be expected. Shortlisted candidates will have the opportunity to discuss working hours and shift patterns in further detail at Interview.
Completed applications must be submitted online by midnight on Monday 9th March 2026. Communication on the progress of your application will be made via email and the career site, therefore please check regularly. We are an equal opportunities employer.
Deli Manager - Donegall Road in Antrim employer: Henderson Group
Contact Detail:
Henderson Group Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Deli Manager - Donegall Road in Antrim
✨Tip Number 1
Get to know the company culture before your interview. Check out their social media and website to see what they value. This will help you connect with them during the chat!
✨Tip Number 2
Practice your answers to common interview questions, but keep it natural. We want you to sound genuine, not like a robot! Think about how your experience aligns with their values.
✨Tip Number 3
Dress the part! Make sure your outfit is smart and fits the vibe of the deli. First impressions matter, so show them you mean business right from the get-go.
✨Tip Number 4
Follow up after your interview with a quick thank-you email. It shows you're keen and keeps you on their radar. Plus, it’s a nice touch that can set you apart from other candidates!
We think you need these skills to ace Deli Manager - Donegall Road in Antrim
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know about your love for food and how it drives you to deliver a fantastic customer experience. Share any relevant experiences that highlight your passion and creativity in the food industry.
Highlight Your Leadership Skills: Since we're looking for someone with team leadership experience, make sure to showcase your ability to inspire and motivate others. Include examples of how you've successfully led a team in the past and what you did to ensure everyone was working together effectively.
Demonstrate Your Customer Focus: We want to see that you put customers at the heart of everything you do. In your application, mention specific instances where you went above and beyond to provide exceptional service or resolved customer issues effectively.
Keep It Clean and Professional: Just like maintaining hygiene standards in the deli, your application should be neat and well-organised. Proofread for any typos or errors, and ensure your layout is easy to read. Remember, first impressions count!
How to prepare for a job interview at Henderson Group
✨Know Your Stuff
Before the interview, make sure you’re familiar with Henderson Group and their values. Understand what makes their delis special and be ready to discuss how your experience aligns with their focus on customer service and food safety.
✨Showcase Your Leadership Skills
As a Deli Manager, you'll need to lead a team effectively. Prepare examples of how you've motivated and inspired your team in previous roles. Highlight any specific achievements that demonstrate your ability to manage and develop staff.
✨Demonstrate Your Passion for Food
This role requires a genuine love for food and customer service. Be prepared to share your favourite food experiences or dishes you enjoy preparing. This will show your enthusiasm and help you connect with the interviewers.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team dynamics, training opportunities, or how they measure success in the deli. This shows your interest in the role and helps you assess if it’s the right fit for you.