Cook in Annalong

Cook in Annalong

Annalong Full-Time 25000 - 30000 £ / year (est.) No home office possible
Henderson Group

At a Glance

  • Tasks: Lead a friendly team in preparing high-quality meals and maintaining hygiene standards.
  • Company: Join Henderson Group, Northern Ireland’s top foodservice provider with a family-owned culture.
  • Benefits: Enjoy competitive pay, discounts, and a supportive work environment focused on your growth.
  • Why this job: Make a real impact while developing your culinary skills in a dynamic kitchen.
  • Qualifications: Must be 18+, with 2 years catering experience and a Level 2 Food Safety qualification.
  • Other info: Flexible hours and great career progression opportunities await you!

The predicted salary is between 25000 - 30000 £ per year.

Full-time position available working 42.5 hours per week within the hours of 8am - 7pm Monday to Sunday (5 out of 7 days), with a degree of flexibility required.

Who are we?

Henderson Group are proud to be Northern Ireland’s leading foodservice provider. Our group encompasses Henderson Wholesale, Henderson Retail, Henderson Foodservice and Henderson Group Property. We employ over 5,500 staff and have been placed 5th in Ulster Business Top 100 Companies 2024. We're an Investors in People accredited, family-owned group, and our culture is lived out through our four core values- Ambition, Customer First, Teamwork and Integrity.

Role overview

A look into the role

We’re looking for a special candidate who will lead our hard-working and friendly team, assisting management in the safe and hygienic preparation and production of high quality meals sold in our store and maintaining great hygiene standards by keeping the prep and service areas clean. You’ll be supported by a team of brilliant people, and there are fantastic career development and progression opportunities.

Responsibilities

  • Set up workstations with all needed ingredients and cooking equipment.
  • Check quality of ingredients and report any concerns to management.
  • Prepare ingredients to use in cooking (peeling and chopping vegetables and cutting meat etc as required).
  • Follow recipes and methods in a very strict manner to ensure the highest possible quality and consistency of food production.
  • Portion, arrange and garnish food to the required specification.
  • Cook food as required using various utensils and kitchen appliances.
  • Exercise and enforce constant watch over Health & Safety, Security, Discipline and Due Diligence.
  • Carry out food safety control checks in all areas to ensure all standards are being maintained and recorded.
  • Prepare and cook all food in line with company procedure and Health and Safety regulations.
  • Ensure a high standard of cleanliness in the Kitchen area is maintained at all times.
  • Be accountable for the enforcement of all legislative demands/standards of fire, health, hygiene and safety and these conditions are strictly adhered to.
  • Receive goods-in ensuring all legislative requirements, quality specification and shelf life of products is adhered to.
  • Ensure effective stock rotation practices are in place to use older products first and reduce wastage.
  • Assist management with stock control procedures including stocktaking & ordering.
  • Undertake other duties as required for the role.
  • Work closely with and assist other members of the team with other duties of a similar nature or level of responsibility as required.

Skills for success / Qualifications

  • Good standard of education and very good communication skills, ability to work under pressure and apt in multiskilling, have the ability to follow instructions and great attention to detail.
  • You will have at least 2 years’ experience in a catering environment.
  • Previous experience of all types of food preparation.
  • Knowledge of Food Safety practices and procedures- you’ll have minimum Level 2 qualification in Food Safety.
  • Commercial Awareness, and ability to deliver on Key Performance Indicators such as sales, costs and profitability.
  • You must be aged 18 years or over (for store legislative requirements).

Are we right for you?

As part of this role, it will be important that you feel aligned with the values that we live and work by.

  • Ambition – We always strive to be better. We seek new challenges and look for ways to do things better.
  • Customer First – We provide exceptional service. We put customers at the heart of everything and support our communities.
  • Teamwork – We succeed together. We help colleagues to succeed, and we share our knowledge and skills.
  • Integrity – We are fair, honest and ethical. We treat everyone with dignity and respect. We are inclusive and champion diversity.

The Reward

The impact you can make with Henderson Group goes far beyond your day to day. You will be part of a business supporting defibrillator installations and school sports days. You will have the balance necessary to enjoy your job and your life. We will help you to feel proud of what you do and achieve. And we will be here to celebrate your success.

Our business has been recognised externally for delivering excellence in employment. We value employee development and heavily invest in our people. Benefits include attractive pay, employee assistance programme, discount scheme throughout UK/Ireland, staff discount (grocery/fuel) at SPAR/EUROSPAR Henderson Group company-owned stores and many more.

Working Hours

Full-time position available working 42.5 hours per week within the hours of 8am - 7pm Monday to Sunday (5 out of 7 days), with a degree of flexibility required. Shortlisted candidates will have the opportunity to discuss working hours and shift patterns in further detail at interview.

Completed applications must be submitted online by midnight on Tuesday 7th April 2026. Communication on the progress of your application will be made via email and the career site, therefore please check regularly.

Cook in Annalong employer: Henderson Group

Henderson Group is an exceptional employer, offering a supportive and dynamic work environment where employees are valued and encouraged to grow. With a strong commitment to employee development, competitive pay, and a range of benefits including discounts at company-owned stores, staff can thrive both personally and professionally while contributing to a community-focused organisation. Our family-owned culture, rooted in ambition, teamwork, and integrity, ensures that every team member feels proud of their contributions and is celebrated for their successes.
Henderson Group

Contact Detail:

Henderson Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Cook in Annalong

✨Tip Number 1

Get to know the company! Before your interview, do a bit of research on Henderson Group. Understand their values like Ambition and Teamwork, and think about how you can demonstrate these in your answers.

✨Tip Number 2

Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on your experience in food preparation and how you ensure high hygiene standards.

✨Tip Number 3

Show your passion for cooking! During the interview, share your love for food and any creative ideas you have for meal preparation. This will help you stand out as a candidate who truly cares about quality.

✨Tip Number 4

Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It shows good manners and keeps you fresh in their minds!

We think you need these skills to ace Cook in Annalong

Food Preparation
Cooking Skills
Attention to Detail
Health and Safety Compliance
Food Safety Knowledge
Teamwork
Communication Skills
Stock Control
Ability to Work Under Pressure
Multiskilling
Recipe Following
Quality Control
Time Management
Customer Service Orientation

Some tips for your application 🫡

Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share any experiences that highlight your culinary skills and how you enjoy creating delicious meals. We want to see your enthusiasm!

Highlight Relevant Experience: Make sure to mention your previous experience in catering or food preparation. If you've got a Level 2 qualification in Food Safety, shout about it! We’re looking for candidates who can hit the ground running.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see why you’d be a great fit for our team.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and keep track of your application. Plus, it shows you’re serious about joining our fantastic team!

How to prepare for a job interview at Henderson Group

✨Know Your Ingredients

Familiarise yourself with the types of ingredients and cooking methods mentioned in the job description. Being able to discuss your experience with specific foods or techniques will show that you’re not just a cook, but someone who understands the craft.

✨Showcase Your Hygiene Knowledge

Since food safety is crucial, be prepared to talk about your knowledge of hygiene practices and any relevant qualifications you have. Mention specific instances where you enforced cleanliness or safety standards in your previous roles.

✨Demonstrate Team Spirit

Henderson Group values teamwork, so come ready to share examples of how you've worked effectively within a team. Highlight any leadership experiences or times when you supported colleagues to achieve a common goal.

✨Align with Their Values

Research Henderson Group’s core values: Ambition, Customer First, Teamwork, and Integrity. Think of examples from your past that reflect these values and be ready to discuss how you embody them in your work.

Cook in Annalong
Henderson Group
Location: Annalong

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