Fego is offering a fantastic chef opportunity in a day-only business that still requires weekend availability. You will join a busy kitchen team preparing dishes from scratch using fresh ingredients and will help with daily prep and forward planning under pressure.
You’ll be involved in various cooking areas, run the kitchen as the head chef’s right-hand and deputise in their absence, plus assist with ordering, stock rotation, food safety and maintaining kitchen standards.
#J-18808-LjbffrWeekend-Ready Deputy Chef — Lead Kitchen, From-Scratch in Ascot employer: Hellofego
Hellofego in Ascot is an exceptional employer, offering a vibrant work culture that prioritises employee growth and development. As a General Manager, you will enjoy competitive pay while leading a dedicated team in creating a welcoming café atmosphere, all within a supportive environment that values your contributions and fosters professional advancement.
