Heckfield Place is a beautifully restored hotel on a 400-acre farm in Hampshire, just outside of London. We are currently looking for a Demi Chef De Partie to join our dynamic Hearth kitchen, cooking on an open fire and showcasing farm produce sourced from our on-site biodynamic market garden.
The ideal candidate is eager to learn, with a positive, enthusiastic approach to a unique cooking style. We offer training, development and progression within Heckfield as part of a supportive team.
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Demi Chef De Partie - Farm-to-Table Hearth Kitchen employer: Heckfield Place
Heckfield Place is an exceptional employer that prioritises the wellbeing of both its guests and employees. With a strong focus on employee growth, enhanced holiday allowances, and a creative work environment, team members are encouraged to thrive while delivering outstanding service. Join a motivated team where your contributions are recognised and valued in the beautiful setting of Heckfield, England.
