At a Glance
- Tasks: Join our Hearth kitchen as a Commis Chef, learning unique cooking styles and preparing fresh farm produce.
- Company: Heckfield Place is a stunning hotel on a 400-acre biodynamic farm near London.
- Benefits: Enjoy a competitive salary, healthcare cover, discounts, and opportunities for growth.
- Other info: Flexible schedule required; evening and weekend shifts included.
- Why this job: Be part of a creative team, learn from experienced chefs, and work in a vibrant environment.
- Qualifications: Passion for seasonal cooking and eagerness to learn new techniques are essential.
The predicted salary is between 21000 - 25000 £ per year.
Heckfield Place is a beautifully restored hotel on a 400‑acre farm in Hampshire, just outside of London. The kitchen sources some of its produce from our biodynamic market garden on site, and chefs take regular tours of the farm to draw inspiration from what they see growing. We are currently looking for a Commis Chef to join our dynamic Hearth kitchen. Most of our dishes are created to showcase the produce from the farm and are cooked on an open fire. We are looking for a Commis Chef that is willing to learn and has an enthusiastic approach to a unique style of cooking.
Responsibilities
- Ensure that all tasks are carried out to a consistent high standard
- Work to the best of your abilities at all times
- Carry out all basic preparation, cooking and clearing tasks as required by the role of Commis Chef
- Alternate sections and kitchens as and when required
- Perform relevant cleaning duties
- Understand, react and follow instructions issued by senior team members to ensure an efficient kitchen section and operation
- Always maintain excellent working relations between fellow team members and all other departments
- Have an open schedule that allows you to work evenings and weekends
Benefits
- Basic salary of £27,037 PA
- Tronc (Allocation for 2025 was £7,800+ per annum / per person based on full time hours)
- Increased holiday allowance
- Vitality healthcare cover
- Employee assistance programme
- Life assurance scheme (from day one, covering up to 2x your annual salary)
- 50% F&B discount when dining in our restaurants
- Company sick pay
- Enhanced maternity pay
- Enhanced paternity pay
- Recruit a Friend bonus (£1000)
- Monthly employee recognition scheme
- Annual employee parties
- Free staff meals
- Daily briefings with the team, including food tasting - opportunities to work with the Home Farm
- 50% discount on Wildsmith Skin products
- Heckfield Plus - online discounts
- Christmas gift
The ideal person will have a passion for working seasonally and be open to learning new styles and techniques. At Heckfield we pride ourselves on providing training, development and a chance to progress within the company. If you would like to work in a collaborative and creative environment, please send apply now.
#J-18808-LjbffrCommis Chef - Hearth employer: Heckfield Place
Heckfield Place is an exceptional employer that prioritises the wellbeing of both its guests and employees. With a strong focus on employee growth, enhanced holiday allowances, and a creative work environment, team members are encouraged to thrive while delivering outstanding service. Join a motivated team where your contributions are recognised and valued in the beautiful setting of Heckfield, England.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef - Hearth
✨Tip Number 1
Familiarise yourself with the unique cooking style at Hearth, particularly the use of open fire and seasonal produce. This will not only help you during interviews but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Heckfield Place to gain insights into the kitchen culture and expectations. This can provide you with valuable information that may set you apart from other candidates.
✨Tip Number 3
Be prepared to discuss your willingness to learn and adapt to new techniques. Highlight any previous experiences where you've successfully picked up new skills or worked in a team environment.
✨Tip Number 4
Showcase your passion for seasonal cooking by discussing your favourite ingredients and how you would incorporate them into dishes. This demonstrates your enthusiasm and aligns with the ethos of Heckfield Place.
We think you need these skills to ace Commis Chef - Hearth
Some tips for your application 🫡
Understand the Role:Read the job description carefully to understand the responsibilities and skills required for the Commis Chef position. Highlight your willingness to learn and your enthusiasm for seasonal cooking in your application.
Tailor Your CV:Make sure your CV reflects relevant experience, especially any culinary training or previous kitchen roles. Emphasise your ability to work in a team and your passion for cooking with fresh, seasonal ingredients.
Craft a Compelling Cover Letter:Write a cover letter that showcases your personality and passion for cooking. Mention specific aspects of Heckfield Place that attract you, such as their focus on biodynamic produce and open-fire cooking.
Proofread Your Application:Before submitting, double-check your application for spelling and grammatical errors. A polished application shows attention to detail, which is crucial in a kitchen environment.
How to prepare for a job interview at Heckfield Place
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for cooking, especially with seasonal and locally sourced ingredients. Share any experiences you have with farm-to-table concepts or open-fire cooking, as this aligns perfectly with the ethos of Heckfield Place.
✨Demonstrate Team Spirit
Highlight your ability to work well in a team environment. Discuss past experiences where you collaborated with others in a kitchen setting, as maintaining excellent working relations is crucial for the role of Commis Chef.
✨Be Ready to Learn
Since the position requires a willingness to learn new styles and techniques, be prepared to discuss how you approach learning in a culinary context. Mention any specific skills or techniques you are eager to develop further.
✨Prepare for Practical Questions
Expect questions about basic preparation and cooking tasks. Brush up on your culinary fundamentals and be ready to explain how you would handle various kitchen duties, ensuring you convey your commitment to high standards.
