Passionate Junior Sous Chef

Passionate Junior Sous Chef

Full-Time 24000 - 30000 Β£ / year (est.) No working from home possible
Heaton House Farm

At a Glance

  • Tasks: Assist in creating delicious dishes and ensure kitchen operations run smoothly.
  • Company: The Knot Inn, a charming countryside pub known for quality food and drinks.
  • Benefits: Competitive pay, flexible hours, and a fun team environment.
  • Other info: Great opportunity for career growth in the hospitality industry.
  • Why this job: Join a passionate team and showcase your culinary skills in a beautiful setting.
  • Qualifications: Experience in a kitchen and a love for cooking.

The predicted salary is between 24000 - 30000 Β£ per year.

Job Description Junior Sous at The Knot Inn\ N About

Us: The Knot Inn is a beautiful countryside pub near Rudyard Lake, celebrated for its quality food and drinks, exceptional customer service and sublime Sunday lunches.

Passionate Junior Sous Chef employer: Heaton House Farm

The Knot Inn is an exceptional employer, offering a vibrant work culture where creativity and passion for food are celebrated. With state-of-the-art kitchen facilities, flexible working hours, and a commitment to employee well-being, we provide our Junior Sous Chefs with the opportunity to grow and thrive in a supportive environment. Join us in crafting exquisite dishes from local produce while enjoying the benefits of free parking and a balanced work-life schedule.

Heaton House Farm

Contact Details:

Heaton House Farm Recruitment Team

We think you need these skills to ace Passionate Junior Sous Chef

Time Management
Attention to Detail
Communication Skills
Teamwork
Adaptability
Leadership Skills
Problem-Solving Skills