Junior Sous Chef - Kitchen in Leek

Junior Sous Chef - Kitchen in Leek

Leek Full-Time No working from home possible
Heaton House Farm
About Us: The Knot Inn is a beautiful countryside pub near Rudyard Lake, celebrated for its quality food and drinks, exceptional customer service and sublime Sunday lunches. How to Apply: If you are a passionate Junior Sous or someone aspiring to become one, and you want to create fresh food from local produce, click apply and complete our short application process (about 3 to 4 minutes). Competitive Salary: From Β£14.50 per hour plus TRONC State-of-the-Art Facilities: Work in a renovated kitchen equipped with cutting-edge technology including Rationals, iVario cooking centre, Thermomix, all induction and a new ventilation system. Creative Input: Opportunity to contribute to menu development and create weekly specials. Flexible Hours: We understand the importance of work-life balance and offer flexible working hours - straight shifts over 4 days and we don't work Christmas Day! Free Parking: Convenient and free on-site parking for all staff members. Create Exceptional Food: Craft dishes from scratch using high-quality local produce. Ensure kitchen cleanliness and management are upheld to the highest standards. Passionate Chef: Someone with a genuine passion for creating high-quality food using local ingredients. Experience: Proven experience in a high-quality pub setting or gastro pub.
Heaton House Farm

Contact Details:

Heaton House Farm Recruitment Team