At a Glance
- Tasks: Assist in creating delicious dishes and support the head chef in daily kitchen operations.
- Company: The Knot Inn, a charming countryside pub known for quality food and exceptional service.
- Benefits: Competitive pay, flexible hours, and a fun team environment.
- Other info: Great opportunity for career growth in the hospitality industry.
- Why this job: Join a passionate team and develop your culinary skills in a beautiful setting.
- Qualifications: Experience in a kitchen and a love for cooking.
The predicted salary is between 31000 - 37000 £ per year.
The Knot Inn is a beautiful countryside pub near Rudyard Lake, celebrated for its quality food and drinks, exceptional customer service and sublime Sunday lunches. As our popularity grows, we are looking for another talented Junior Sous to join our team.
How to Apply: If you are a passionate Junior Sous or someone aspiring to become one, and you want to create fr...
Junior Sous Chef employer: Heaton House Farm
The Knot Inn is an exceptional employer, offering a vibrant work culture where creativity and passion for food are celebrated. With state-of-the-art kitchen facilities, flexible working hours, and a commitment to employee well-being, we provide our Junior Sous Chefs with the opportunity to grow and thrive in a supportive environment. Join us in crafting exquisite dishes from local produce while enjoying the benefits of free parking and a balanced work-life schedule.
