At a Glance
- Tasks: Assist the head chef in preparing delicious dishes and managing kitchen operations.
- Company: The Knot Inn, a charming countryside pub known for quality food and drinks.
- Benefits: Competitive pay, flexible hours, and a fun team environment.
- Other info: Perfect opportunity for culinary enthusiasts looking to grow their skills.
- Why this job: Join a passionate team and create memorable dining experiences for guests.
- Qualifications: Experience in a kitchen and a love for cooking.
The predicted salary is between 31000 - 37000 £ per year.
About Us: The Knot Inn is a beautiful countryside pub near Rudyard Lake, celebrated for its quality food and drinks, exceptional customer service and sublime Sunday lunches.
Junior Sous Chef - Kitchen in Horton employer: Heaton House Farm
The Knot Inn is an excellent employer, offering a vibrant work culture that values creativity and teamwork in the kitchen. With a focus on employee growth, we provide opportunities for skill development and career advancement while working in a picturesque countryside setting that enhances the overall dining experience for our guests.
We think you need these skills to ace Junior Sous Chef - Kitchen in Horton
Attention to Detail
Time Management
Communication Skills
Teamwork
Adaptability
Leadership Skills
Problem-Solving Skills
