At a Glance
- Tasks: Assist in creating delicious dishes and support the head chef in daily kitchen operations.
- Company: The Knot Inn, a charming countryside pub known for quality food and exceptional service.
- Benefits: Competitive pay, flexible hours, and opportunities to learn from experienced chefs.
- Other info: Perfect opportunity for aspiring chefs looking to grow in a supportive setting.
- Why this job: Join a passionate team and elevate your culinary skills in a vibrant environment.
- Qualifications: Experience in a kitchen and a love for cooking are essential.
The predicted salary is between 31000 - 37000 £ per year.
The Knot Inn is a beautiful countryside pub near Rudyard Lake, celebrated for its quality food and drinks, exceptional customer service and sublime Sunday lunches. As our popularity grows, we are looking for another talented Junior Sous to join our team.
How to Apply: If you are a passionate Junior Sous or someone aspiring to become one, and you want to create fr...
Junior Sous Chef in Horton employer: Heaton House Farm
The Knot Inn is an exceptional employer that values creativity and passion in the culinary arts, offering a supportive work culture where team members can thrive. Located near the picturesque Rudyard Lake, we provide our staff with opportunities for professional growth and development, alongside competitive benefits and a chance to be part of a renowned establishment known for its quality food and outstanding service.
