BaxterStorey is seeking a senior culinary professional to join the Heathrow-based kitchen as a Sous/Executive Chef. You will lead menu development, oversee food prep, maintain high quality, and mentor a busy kitchen team to deliver exceptional service.
You will drive inventory control, cost management and SOP compliance, collaborating with front-of-house to ensure seamless service and a top-tier guest experience in a fast-paced environment.
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Creative Sous Chef | Menu Innovation & Mentorship employer: Heathrow Airport
As a Payroll Specialist based in Glasgow, you will thrive in a dynamic work environment that prioritises employee well-being and professional growth. Our collaborative culture fosters strong relationships across HR and Payroll, ensuring you have the support needed to excel in your role while contributing to continuous process improvements. With a commitment to compliance and service quality, we offer meaningful opportunities for career advancement and a rewarding experience in managing payroll and benefits.