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For Companies At a Glance
- Tasks: Assist in creating delicious seasonal dishes and lead the kitchen team.
- Company: Heartwood Collection, known for its cosy pubs and brasseries.
- Benefits: Competitive pay, vibrant work environment, and opportunities for growth.
- Why this job: Join a passionate team and showcase your culinary skills in a welcoming atmosphere.
- Qualifications: Experience in a kitchen and a love for fresh ingredients.
- Other info: Be part of an award-winning group with a strong community focus.
The predicted salary is between 32700 - 34800 £ per year.
Job Description
Sous Chef
On Target Earnings £15 – £15.50 * (Including TRONC)
At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Sous Chef
Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes …
ZIPC1_UKCT
Sous Chef employer: Heartwood Inns
Contact Detail:
Heartwood Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Network like a pro! Chat with chefs and kitchen staff at local restaurants or pubs. You never know who might have a lead on a Sous Chef position or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish to share during an interview or a casual meet-up. It’s a great way to demonstrate your culinary flair and passion for food.
✨Tip Number 3
Research the company! Get to know Heartwood Collection's values and menu. When you show that you understand their vibe, it’ll make you stand out as a candidate who truly fits in.
✨Tip Number 4
Apply through our website! We love seeing applications directly from passionate candidates. It shows initiative and gives us a chance to see your enthusiasm right from the start.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about being a Sous Chef. We want to see your personality and passion for food!
Tailor Your CV: Make sure your CV is tailored to the role. Highlight relevant experience in kitchens, especially in similar environments like pubs or brasseries. We’re looking for someone who fits right into our vibe!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to read. We appreciate straightforwardness, so don’t overcomplicate things!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Heartwood Inns
✨Know Your Ingredients
Familiarise yourself with the seasonal ingredients and dishes that Heartwood Collection prides itself on. Be ready to discuss how you would incorporate fresh, local produce into your cooking. This shows your passion for quality and your understanding of the brand.
✨Show Off Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s through a practical test or discussing your previous experiences, highlight your ability to create vibrant and delicious dishes that align with the restaurant's ethos.
✨Team Spirit is Key
As a Sous Chef, teamwork is crucial. Be prepared to talk about your experience working in a kitchen environment and how you’ve collaborated with others to create a harmonious and efficient workspace. Share examples of how you’ve supported your team in high-pressure situations.
✨Passion for Hospitality
Express your enthusiasm for the hospitality industry. Discuss why you love being in the kitchen and how you connect with guests through food. This will resonate well with the Heartwood Collection’s focus on creating a welcoming atmosphere.
