Hospitality Chef de Partie in Somerset

Hospitality Chef de Partie in Somerset

Somerset Full-Time 27300 - 32200 £ / year (est.) No working from home possible
Heartwood Inns

At a Glance

  • Tasks: Join our kitchen team and create delicious dishes in a vibrant environment.
  • Company: Heartwood Collection, known for cosy pubs and award-winning brasseries.
  • Benefits: Earn up to £15.50 per hour with great tips and flexible hours.
  • Other info: Enjoy a friendly atmosphere with opportunities for growth.
  • Why this job: Be part of a passionate team and showcase your culinary skills.
  • Qualifications: Experience in a kitchen and a love for cooking.

The predicted salary is between 27300 - 32200 £ per year.

Basic Rate up to £13.10 per hour PLUS TRONC. On Target Earnings £15 - £15.50 (Including TRONC).

At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie. We’re an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we...

Hospitality Chef de Partie in Somerset employer: Heartwood Inns

At Heartwood Collection, we pride ourselves on fostering a warm and inclusive work environment where creativity and passion for food thrive. As a Chef de Partie, you'll enjoy competitive pay, including TRONC, and the opportunity to grow within our award-winning group of pubs and brasseries, all while being part of a team that feels like family in a vibrant location.

Heartwood Inns

Contact Details:

Heartwood Inns Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Hospitality Chef de Partie in Somerset

Tip Number 1

Network like a pro! Chat with fellow chefs, attend local culinary events, and don’t be shy about reaching out to people in the industry. You never know who might have a lead on that perfect Chef de Partie role.

Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This is a great way to stand out and show potential employers what you can bring to their kitchen.

Tip Number 3

Be ready for a trial shift! Many kitchens will want to see you in action before making a decision. Prepare yourself by practising your knife skills and familiarising yourself with common kitchen tasks so you can impress on the day.

Tip Number 4

Apply through our website! We’ve got loads of opportunities at Heartwood Collection, and applying directly can give you a better chance of landing that Chef de Partie position. Plus, it shows you’re genuinely interested in joining our team!

We think you need these skills to ace Hospitality Chef de Partie in Somerset

Culinary Skills
Food Preparation
Menu Planning
Teamwork
Time Management
Attention to Detail
Creativity

Some tips for your application 🫡

Show Your Passion:When writing your application, let your passion for cooking and hospitality shine through. We want to see your enthusiasm for being part of our vibrant kitchen team!

Tailor Your CV:Make sure to customise your CV to highlight relevant experience as a Chef de Partie. Mention specific skills and achievements that align with what we’re looking for at Heartwood Collection.

Be Authentic:Don’t be afraid to show your personality in your application. We value authenticity, so let us know what makes you unique and why you’d be a great fit for our cosy pubs and brasseries.

Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get to know you better!

How to prepare for a job interview at Heartwood Inns

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes the establishment serves. Being able to discuss specific ingredients and cooking techniques will show your passion and knowledge, making you stand out as a candidate.

Show Off Your Skills

Prepare to demonstrate your culinary skills during the interview. Whether it’s discussing your previous experiences or even performing a quick cooking task, showcasing your abilities can leave a lasting impression on the hiring team.

Emphasise Teamwork

As a Chef de Partie, you'll be part of a larger kitchen team. Be ready to talk about your experience working in a team environment, how you handle conflicts, and how you contribute to a positive kitchen atmosphere.

Ask Thoughtful Questions

Prepare some insightful questions about the kitchen culture, menu development, or the team dynamics. This not only shows your interest in the role but also helps you gauge if the workplace is the right fit for you.