Senior Sous Chef: Lead Kitchen & Development

A leading hospitality group in Greater London is seeking a passionate Senior Sous Chef to join their kitchen team. This role offers a competitive salary package of £44,000 – £46,000, including TRONC, and promotes a vibrant community culture. Ideal candidates will have 3-4 years of senior experience in running kitchen operations, demonstrate strong leadership skills, and have a proven record in fresh food cuisine. Join a multi-award-winning company with excellent progression opportunities and a supportive work environment. #J-18808-Ljbffr