Heartwood Inns in Bournemouth is seeking a Chef de Partie to join our busy kitchen team and help deliver fresh, seasonal dishes in a warm pub-brasserie setting.
You will work across multiple kitchen sections, follow recipes to standard, and contribute to a high-quality dining experience for guests. The role offers steady hourly pay with TRONC, ongoing training, staff discounts, and progression opportunities.
#J-18808-LjbffrChef de Partie — Craft Kitchen, Training & Progression in Poole employer: Heartwood Inns
Heartwood Inns in Christchurch is an excellent employer, offering a vibrant work culture where passionate individuals can thrive. With comprehensive training programs, enhanced leave, and substantial discounts, employees are well-supported in their roles as they engage with guests and provide exceptional service. The company prioritises employee growth, making it an ideal place for those seeking meaningful and rewarding employment in the hospitality industry.
