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- Tasks: Create delicious dishes and showcase your culinary skills in a vibrant kitchen.
- Company: Join the award-winning Heartwood Collection, known for its cosy pubs and brasseries.
- Benefits: Enjoy competitive pay, discounts, and access to training and development programmes.
- Why this job: Be part of a passionate team and make a real impact on local dining experiences.
- Qualifications: Experience in a kitchen with strong knife skills and a love for fresh food.
- Other info: Exciting growth opportunities as we expand to over 60 locations by 2027.
The predicted salary is between 15 - 15 £ per hour.
At Heartwood Collection, we are on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie. We are an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.
What we offer:
- Package and hourly rate includes basic + TRONC
- Bespoke training and development through our Stepping Stones programme
- Access to the Employee Assistance Program with Hospitality Action
- Instant pay access through EarlyPay
- Enhanced Maternity & Paternity leave
- Up to £1,500 Referral Bonus
- 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
- A birthday gift and Long Service Recognition
- Discounts on hundreds of retailers and experiences via Reward Gateway
- Cycle to Work Scheme
About You:
- Have a passion and a proven track record in delivering great quality and fresh food
- Able to work at least 2 sections as part of the kitchen team and follow recipes
- 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques
Heartwood Collection is a multi-award-winning hospitality group: Sunday Times Best Places to Work winner 2024, Double winner at the Publican Awards 2024, Best Pub Brand/Concept at the Publican Awards 2025. At Heartwood Collection, we are excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there’s never been a better time to join us. We are committed to growing our team with progression opportunities across our estate. Join us and be part of a community that’s warm, genuine, and full of life.
Chef de Partie in Glasgow employer: Heartwood Inns
Contact Detail:
Heartwood Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Glasgow
✨Tip Number 1
Get to know the Heartwood Collection vibe! Visit our pubs or brasseries, soak in the atmosphere, and chat with the staff. This will give you a feel for our culture and help you stand out during interviews.
✨Tip Number 2
Show off your culinary skills! Bring a portfolio of your best dishes or even a video showcasing your cooking techniques. We love seeing passion and creativity in action!
✨Tip Number 3
Network like a pro! Connect with current employees on social media or at local events. They can provide insider tips and might even refer you, which could boost your chances of landing that Chef de Partie role.
✨Tip Number 4
Apply through our website! It’s the quickest way to get your application noticed. Plus, we’re always on the lookout for passionate individuals who want to grow with us at Heartwood Collection.
We think you need these skills to ace Chef de Partie in Glasgow
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your experiences and what excites you about working in a kitchen. We want to see that you're not just looking for a job, but that you're genuinely passionate about delivering great quality food.
Tailor Your CV: Make sure your CV is tailored to the Chef de Partie role. Highlight your experience with fresh ingredients, classical cooking techniques, and any specific sections you've worked in. We appreciate when applicants take the time to align their skills with what we're looking for!
Be Authentic: Don’t be afraid to let your personality come through in your application. We’re all about finding vibrant individuals who fit our warm and genuine community. A little bit of your unique flair can go a long way in making your application stand out!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about Heartwood Collection and what we stand for!
How to prepare for a job interview at Heartwood Inns
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes Heartwood Collection serves. Be ready to discuss your favourite ingredients and how you can elevate their seasonal offerings. This shows your passion for food and your understanding of their culinary style.
✨Showcase Your Skills
Prepare to demonstrate your knife skills and cooking techniques during the interview. You might be asked to perform a task or explain how you would approach a specific dish. Practising these skills beforehand will help you feel more confident and ready to impress.
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a kitchen team. Share examples of how you've successfully worked in a team environment before. Highlight your ability to communicate effectively and support your colleagues, as this is crucial in a busy kitchen setting.
✨Ask Thoughtful Questions
Prepare some questions about the role and the company culture. Inquire about the training opportunities available through the Stepping Stones programme or how they foster progression within the team. This shows your genuine interest in growing with Heartwood Collection.