Chef de Partie β€” Fresh Seasonal Cooking & Growth in Emsworth

Chef de Partie β€” Fresh Seasonal Cooking & Growth in Emsworth

Emsworth Seasonal 13.1 - 13.1 Β£ / hour (est.) No working from home possible
Heartwood Inns

At a Glance

  • Tasks: Create fresh, seasonal dishes and work across multiple kitchen sections.
  • Company: Heartwood Collection, a community-focused hospitality group with cosy pubs and brasseries.
  • Benefits: Earn up to Β£13.10 per hour, plus TRONC, training, and growth opportunities.
  • Other info: Enjoy a warm, personal service culture and career progression.
  • Why this job: Join a passionate team and develop your culinary skills in a supportive environment.
  • Qualifications: Experience in a kitchen and a passion for fresh cooking.

The predicted salary is between 13.1 - 13.1 Β£ per hour.

Heartwood Collection is seeking a Chef de Partie to join our kitchen team across our cosy pubs and brasseries.

The role offers a basic rate up to Β£13.10 per hour with TRONC, plus training and progression opportunities.

You'll work across at least two sections, follow recipes, and deliver fresh, high-quality dishes in a community-focused hospitality group that values warm, personal service and development.

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Chef de Partie β€” Fresh Seasonal Cooking & Growth in Emsworth employer: Heartwood Inns

Heartwood Inns in Christchurch is an excellent employer, offering a vibrant work culture where passionate individuals can thrive. With comprehensive training programs, enhanced leave, and substantial discounts, employees are well-supported in their roles as they engage with guests and provide exceptional service. The company prioritises employee growth, making it an ideal place for those seeking meaningful and rewarding employment in the hospitality industry.

Heartwood Inns

Contact Details:

Heartwood Inns Recruitment Team

We think you need these skills to ace Chef de Partie β€” Fresh Seasonal Cooking & Growth in Emsworth

Attention to Detail
Time Management
Teamwork
Adaptability
Communication Skills
Leadership Skills
Culinary Skills