At a Glance
- Tasks: Join our kitchen team and create delicious seasonal dishes.
- Company: Heartwood Collection, an award-winning hospitality group with a warm atmosphere.
- Benefits: Earn up to £15 per hour, enjoy discounts, and access bespoke training.
- Other info: Exciting growth opportunities with plans to expand to over 60 locations.
- Why this job: Be part of a vibrant community and grow your culinary career.
- Qualifications: 2-3 years experience in a service setting and a passion for quality food.
The predicted salary is between 26700 - 28000 € per year.
At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Demi Chef de Partie. We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.
What we offer:
- Package and hourly rate includes basic + TRONC
- Bespoke training and development through our Stepping Stones programme
- Access to the Employee Assistance Program with Hospitality Action
- Instant pay access through EarlyPay
- Enhanced Maternity & Paternity leave
- Up to £1,500 Referral Bonus
- 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
- A birthday gift and Long Service Recognition
- Discounts on hundreds of retailers and experiences via Reward Gateway
- Cycle to Work Scheme
About You:
- Have a passion for great quality food and keen to enhance their career
- Able to work a section as part of the kitchen team and follow recipes
- 2-3 years experience in a service setting with knife skills and working with fresh food
Heartwood Collection is a multi-award-winning hospitality group: Sunday Times Best Places to Work winner 2024, Double winner at the Publican Awards 2024, Best Pub Brand/Concept at the Publican Awards 2025. At Heartwood Collection, we're excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there's never been a better time to join us. We're committed to growing our team with progression opportunities across our estate. Join us and be part of a community that's warm, genuine, and full of life.
Demi Chef de Partie in Christchurch employer: Heartwood Inns
At Heartwood Collection, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates passion for quality food and community. With bespoke training through our Stepping Stones programme, generous employee benefits including enhanced maternity and paternity leave, and a commitment to career progression as we expand our locations, we provide a rewarding environment for our Demi Chef de Partie team members. Join us in creating memorable dining experiences while enjoying discounts, recognition, and a supportive atmosphere that feels like home.
StudySmarter Expert Advice🤫
We think this is how you could land Demi Chef de Partie in Christchurch
✨Tip Number 1
Get to know the Heartwood Collection vibe! Visit our pubs or brasseries, soak in the atmosphere, and chat with the staff. This will give you a feel for our culture and help you stand out during interviews.
✨Tip Number 2
Network like a pro! Connect with current employees on social media or at events. They can provide insider tips and might even refer you, which could boost your chances of landing that Demi Chef de Partie role.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created to share during your interview. It’s a great way to demonstrate your passion for quality food and your culinary skills right off the bat.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re genuinely interested in being part of our team at Heartwood Collection.
We think you need these skills to ace Demi Chef de Partie in Christchurch
Some tips for your application 🫡
Show Your Passion:Let us see your love for great quality food shine through in your application. Share any experiences or moments that sparked your passion for cooking, and don’t be shy about your culinary dreams!
Tailor Your CV:Make sure your CV is tailored to the Demi Chef de Partie role. Highlight your relevant experience, especially those 2-3 years in a service setting, and any specific skills you have with fresh ingredients and knife work.
Craft a Personal Cover Letter:A personal touch goes a long way! Write a cover letter that reflects your personality and enthusiasm for joining our kitchen team. Mention why you want to work at Heartwood Collection and how you can contribute to our vibrant community.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at Heartwood Inns
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at Heartwood Collection. Being able to discuss specific ingredients and cooking techniques will show your passion for quality food and your readiness to contribute.
✨Showcase Your Skills
Prepare to demonstrate your knife skills and any relevant cooking techniques during the interview. If possible, bring examples of your previous work or describe a dish you’ve created that highlights your abilities.
✨Emphasise Teamwork
As a Demi Chef de Partie, you'll be part of a kitchen team. Be ready to share experiences where you've successfully worked in a team environment, highlighting your ability to follow recipes and collaborate effectively.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the company culture. Inquire about the training programmes and opportunities for progression, showing your enthusiasm for growing within the Heartwood Collection.
