At a Glance
- Tasks: Prepare and cook delicious seasonal dishes in a vibrant kitchen.
- Company: Join the award-winning Heartwood Collection, known for its welcoming atmosphere.
- Benefits: Earn up to £16 per hour with great perks like food discounts and referral bonuses.
- Other info: Enjoy a supportive environment with opportunities for career advancement.
- Why this job: Be part of a new opening and grow your culinary skills with bespoke training.
- Qualifications: Passion for cooking and teamwork; experience is a plus but not essential.
The predicted salary is between 13.1 - 13.1 £ per hour.
Heartwood Collection is recruiting a Chef de Partie for our new opening at The Potter's Heron, Ampfield (SO51 9ZF).
Join a warm, award-winning pub group renowned for fresh, seasonal dishes and a welcoming kitchen team.
Basic rate up to £13.10 per hour plus TRONC, with On Target Earnings of £15–£16 including TRONC.
Some breakfast shifts may be required.
We offer bespoke training through Stepping Stones, Early Pay, generous leave, referral bonuses, food discounts, and other staff benefits as part
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Chef de Partie – New Opening Kitchen, Training & Growth employer: Heartwood Inns
Heartwood Inns in Christchurch is an excellent employer, offering a vibrant work culture where passionate individuals can thrive. With comprehensive training programs, enhanced leave, and substantial discounts, employees are well-supported in their roles as they engage with guests and provide exceptional service. The company prioritises employee growth, making it an ideal place for those seeking meaningful and rewarding employment in the hospitality industry.
