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For Companies At a Glance
- Tasks: Join our kitchen team and create delicious dishes that delight our guests.
- Company: Heartwood Collection, a cosy and award-winning group of pubs and brasseries.
- Benefits: Live-in option, competitive earnings, and a vibrant work environment.
- Why this job: Be part of a passionate team and showcase your culinary skills.
- Qualifications: Experience in a kitchen and a love for cooking.
- Other info: Enjoy a supportive atmosphere with opportunities for growth.
The predicted salary is between 30000 - 42000 £ per year.
Live in option available
On Target Earnings £14.50 - £15 (Including TRONC)
At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie.
We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on creating a welcoming environment.
Chef de Partie employer: Heartwood Inns
Contact Detail:
Heartwood Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on a job opening.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an interview or a casual meet-up. Letting your cooking do the talking can really impress potential employers.
✨Tip Number 3
Be ready for a trial shift! Many kitchens want to see how you work under pressure. Prepare yourself by practising your knife skills and getting comfortable with the menu.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. It’s the best way to get noticed and land that Chef de Partie role.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your culinary journey and what excites you about being a Chef de Partie. We want to see your personality and passion for food!
Tailor Your CV: Make sure your CV is tailored to the role. Highlight relevant experience in kitchens, especially in similar environments like pubs or brasseries. We’re looking for specific skills that match our vibe!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to read. We appreciate straightforwardness, so don’t overcomplicate things!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Heartwood Inns
✨Know Your Ingredients
Familiarise yourself with the menu and the ingredients used in the dishes. Being able to discuss your favourite dishes and how you would prepare them shows your passion and knowledge, which is crucial for a Chef de Partie.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. Whether it’s through a practical test or discussing your previous experiences, be ready to highlight your techniques and creativity in the kitchen.
✨Emphasise Teamwork
As a Chef de Partie, you'll be part of a team. Be prepared to talk about your experience working in a kitchen environment and how you collaborate with others. Share examples of how you've contributed to a positive team dynamic.
✨Ask Thoughtful Questions
At the end of the interview, don’t hesitate to ask questions about the kitchen culture, the team, or the types of dishes you’ll be working on. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
