Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Create delicious dishes and showcase your culinary skills in a vibrant kitchen.
- Company: Join the award-winning Heartwood Collection, known for its cosy pubs and brasseries.
- Benefits: Enjoy competitive pay, discounts, and access to training and development programmes.
- Why this job: Be part of a passionate team and make a real impact on local dining experiences.
- Qualifications: 3-4 years of experience in a kitchen with strong knife skills and a love for fresh food.
- Other info: Exciting growth opportunities as we expand to over 60 locations by 2027.
The predicted salary is between 14 - 14 £ per hour.
Live-in Available
On Target Earnings £14 - £14.50 *(Including TRONC)
At Heartwood Collection, we are on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie. We are an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities.
What we offer:
- Package and hourly rate includes basic + TRONC*
- Bespoke training and development through our Stepping Stones programme
- Access to the Employee Assistance Program with Hospitality Action
- Instant pay access through EarlyPay
- Enhanced Maternity & Paternity leave
- Up to £1,500 Referral Bonus
- 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
- A birthday gift and Long Service Recognition
- Discounts on hundreds of retailers and experiences via Reward Gateway
- Cycle to Work Scheme
About You:
- Have a passion and a proven track record in delivering great quality and fresh food
- Able to work at least 2 sections as part of the kitchen team and follow recipes
- 3-4 years experience or progression in a service setting with intermediate knife skills and working with classical cooking techniques
Heartwood Collection is a multi-award-winning hospitality group: Sunday Times Best Places to Work winner 2024, Double winner at the Publican Awards 2024, Best Pub Brand/Concept at the Publican Awards 2025.
At Heartwood Collection, we are excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there’s never been a better time to join us. We are committed to growing our team with progression opportunities across our estate. Join us and be part of a community that’s warm, genuine, and full of life.
*The hourly rate/package includes TRONC, calculated from the expected 6 months average. Please note, we cannot take applications from overseas or that require sponsorship.
Chef de Partie - Live in option available in Basildon employer: Heartwood Inns
Contact Detail:
Heartwood Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Live in option available in Basildon
✨Tip Number 1
Get to know the Heartwood Collection vibe! Before your interview, check out their pubs and brasseries. Familiarising yourself with their menu and atmosphere will help you connect during the chat.
✨Tip Number 2
Show off your passion for fresh food! Be ready to share your experiences and favourite dishes you've created. We love hearing about your culinary journey and what drives you in the kitchen.
✨Tip Number 3
Practice your knife skills! Since they’re looking for someone with intermediate skills, a little practice can go a long way. Maybe whip up a few dishes at home to showcase your technique.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Heartwood family. Let’s get you that Chef de Partie role!
We think you need these skills to ace Chef de Partie - Live in option available in Basildon
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about being a Chef de Partie. We want to see that fire in your belly!
Tailor Your CV: Make sure your CV is tailored to the role. Highlight your experience with fresh ingredients and classical techniques. We’re looking for someone who can work across multiple sections, so don’t forget to mention that!
Be Authentic: Don’t be afraid to show your personality in your application. We’re a warm and vibrant team, and we want to know the real you! A bit of humour or a personal touch can go a long way.
Apply Through Our Website: For the best chance of joining our fantastic team, make sure to apply through our website. It’s super easy and ensures your application lands directly in our hands!
How to prepare for a job interview at Heartwood Inns
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge, especially about fresh and seasonal ingredients. Be ready to discuss how you incorporate these into your dishes, as this shows your passion for quality food.
✨Showcase Your Skills
Prepare to demonstrate your knife skills and classical cooking techniques during the interview. If possible, bring a portfolio of your previous work or photos of dishes you've created to showcase your experience and creativity.
✨Familiarise Yourself with the Brand
Research Heartwood Collection and its various establishments. Understanding their ethos and menu offerings will help you align your answers with their values, making you a more appealing candidate.
✨Ask Thoughtful Questions
Prepare some insightful questions about the kitchen team dynamics, training opportunities, and the Stepping Stones programme. This not only shows your interest in the role but also helps you gauge if it's the right fit for you.