Heartwood Collection is seeking a Chef de Partie to join our kitchen team across our cosy pub and brasserie venues. The role involves delivering high-quality, fresh dishes and supporting multiple sections with precise recipes.
We offer a competitive hourly rate with TRONC, plus training through the Stepping Stones programme, early pay, generous leave, and tasty staff discounts across Heartwood Inns and Brasserie Blanc. Overseas sponsorship is not available.
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Chef de Partie | Fresh Seasonal Cooking + TRONC Perks in Winchester employer: Heartwood Collection
At Heartwood Collection, we pride ourselves on being an award-winning hospitality group that fosters a vibrant and supportive work culture. As a Chef de Partie, you'll benefit from bespoke training through our Stepping Stones programme, competitive pay with TRONC, and a range of employee perks including discounts and referral bonuses. With exciting growth plans and a commitment to employee development, joining our team means becoming part of a community that values passion, quality, and genuine connections.
