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For Companies At a Glance
- Tasks: Lead the kitchen team, create fresh dishes, and train aspiring chefs.
- Company: Join the award-winning Heartwood Collection, known for its cosy pubs and brasseries.
- Benefits: Enjoy competitive pay, flexible hours, discounts, and career development opportunities.
- Why this job: Be part of a vibrant community and make a real impact in the culinary world.
- Qualifications: 3-4 years as a Sous Chef with strong leadership and kitchen skills.
- Other info: Exciting growth plans with over 40 locations and progression opportunities.
The predicted salary is between 33000 - 42000 £ per year.
Overview
Sous Chef
On Target Earnings £15 – £15.50 (Including TRONC)
Heartwood Collection is a multi-award-winning hospitality group offering cosy pubs and atmospheric brasseries. We pride ourselves on serving fresh, seasonal dishes to local communities.
What we offer
- Salary package includes TRONC
- Contract average of 48 hours with paid overtime
- Bespoke training and development through our Stepping Stones programme
- Access to the Employee Assistance Program with Hospitality Action
- Instant pay access through EarlyPay
- Enhanced Maternity & Paternity leave
- Up to £1,500 Referral Bonus
- 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends
- A birthday gift and Long Service Recognition
- Discounts on hundreds of retailers and experiences via Reward Gateway
- Cycle to Work Scheme
About You
- Have a proven track record in running service from the line, fresh food cuisine and delivering training and support to chefs
- Able to work on and run any sections in the kitchen team, demonstrate leadership skills and assist the head chef
- 3-4 years experience in a Sous Chef role or similar, preferably with exposure to branded operations and a basic understanding of administration operations
Company highlights
- Heartwood Collection is a multi-award-winning hospitality group:
- Sunday Times Best Places to Work winner 2024
- Double winner at the Publican Awards 2024
- Best Pub Brand/ Concept at the Publican Awards 2025
Location: Heartwood Collection, Ruislip, UK — Permanent
Published on 3 Feb 2026
Role specifics
- On Target Earnings is based on a 48-hour working week; TRONC is calculated from the expected 6 months site average
- We cannot take applications from overseas
Join us and be part of a warm, genuine, and vibrant community. There are progression opportunities across our estate as we grow from 40+ locations toward 60+ by 2027.
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Sous Chef employer: Heartwood Collection
Contact Detail:
Heartwood Collection Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the Heartwood Collection vibe! Visit our pubs and brasseries, soak in the atmosphere, and chat with the staff. This will help you understand our culture and show your genuine interest during interviews.
✨Tip Number 2
Network like a pro! Connect with current employees on social media or at events. They can give you insider tips and might even refer you, which could boost your chances of landing that Sous Chef role.
✨Tip Number 3
Show off your skills! If you get the chance, bring a dish you've created to the interview or share your culinary journey. This not only highlights your passion but also gives us a taste of what you can bring to the team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you're serious about joining the Heartwood family. Don’t miss out!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking and the culinary arts shine through. We want to see that you're not just looking for a job, but that you're genuinely excited about being part of our kitchen team.
Tailor Your CV: Make sure your CV highlights your experience in running service from the line and any leadership roles you've had. We’re keen on seeing how your background aligns with what we do at Heartwood Collection, so don’t hold back!
Be Authentic: Don’t be afraid to show your personality in your cover letter. We’re all about warmth and genuineness here at Heartwood, so let us get to know the real you and why you’d be a great fit for our team.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at Heartwood Collection
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at Heartwood Collection. Being able to discuss specific ingredients, cooking techniques, and seasonal offerings will show your passion for fresh food cuisine and your readiness to contribute.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team or trained other chefs in your previous roles. Highlighting your ability to run different sections and support the head chef will demonstrate that you're the right fit for their vibrant kitchen environment.
✨Be Ready for Practical Questions
Expect questions that assess your problem-solving skills in a busy kitchen. Think about scenarios where you had to manage time effectively or resolve conflicts among team members. This will help you illustrate your experience and adaptability.
✨Express Your Passion for Hospitality
Heartwood Collection values a warm and genuine community. Share your enthusiasm for creating memorable dining experiences and how you connect with local communities through food. This will resonate well with their company culture.
