Heartwood Collection is hiring a Junior Sous Chef to join our kitchen team across our cosy pubs and brasseries in the UK. The role involves managing sections, supporting senior chefs, and ensuring high-quality, fresh food with great service.
You’ll be trained through our Stepping Stones programme and benefit from industry-leading development opportunities. We offer a 48-hour contract average with TRONC-based earnings, access to EarlyPay, and strong staff benefits including food discounts,
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