Heartwood Collection is recruiting a Chef de Partie to join our busy kitchen teams across our cosy pubs and brasseries. You will deliver great quality, fresh seasonal dishes, and support at least two sections while following recipes with knife skills and classical techniques.
With 3-4 years in a service setting, you’ll thrive in a fast-paced environment. We offer progression opportunities, Stepping Stones training, staff benefits, and early pay access as part of our teamwork culture.
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Chef de Partie: Fresh Food Craft & Early Pay Perks employer: Heartwood Collection
At Heartwood Collection, we pride ourselves on being an award-winning hospitality group that fosters a vibrant and supportive work culture. As a Chef de Partie, you'll benefit from bespoke training through our Stepping Stones programme, competitive pay with TRONC, and a range of employee perks including discounts and referral bonuses. With exciting growth plans and a commitment to employee development, joining our team means becoming part of a community that values passion, quality, and genuine connections.
