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- Tasks: Create delicious, nutritious menus and manage the kitchen with a warm, welcoming vibe.
- Company: Join Barchester, a top-rated care home provider with a focus on quality and wellbeing.
- Benefits: Enjoy a rewarding bonus scheme, discounts, and access to medical specialists.
- Why this job: Make a real difference in residents' lives while enjoying a better work-life balance.
- Qualifications: Must have chef qualifications and a passion for fresh, seasonal food.
- Other info: Be part of a supportive team that celebrates life and quality care.
The predicted salary is between 25000 - 35000 £ per year.
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Here at Barchester, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do.
As sector leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK. Barchester have proudly been awarded a two-star outstanding rating by Best Companies, ranked 11th in the top 20 Best Health & Social Care Companies to work for and 14th in the Top 25 Best Big Companies to Work For in the UK.
Qualifications
- A personable and warm approach with a genuine interest in the wellbeing of residents
- Hold City & Guilds/NVQ/SVQ or equivalent
- A good understanding of nutrition
- Experience of working with fresh seasonal food
- The ability to create a warm and welcoming environment within our home
- Confidence engaging with residents to create appetising and nutritious menus
- Good understanding of HACCP
Responsibilities
- Manage the kitchen in the Head Chef's absence
- Assist Head Chef in menu development
- Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards
- Create a warm, efficient and fun environment
- Work within budget
- Complete regular audits
- Manage stock control
Rewards package
- Rewarding Excellence bonus, meaning you will be financially rewarded by up to £500* for a Good or Outstanding CQC inspection
- Unlimited access to our generous refer a friend scheme, earning up to £500* per referral
- Access to a wide range of retail and leisure discounts at big brands and supermarkets
- Free access to medical specialists, who are available for a second opinion if you need it to make a decision with confidence
- Confidential and free access to counselling and legal services
- Tax code review service, where we will check that you are on the right code and paying the right level of tax
- Option to join our monthly staff lottery alongside thousands of colleagues across the UK
If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be.
Second Chef - Care Home in Essex employer: HealthJobs4U Ltd
Contact Detail:
HealthJobs4U Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Second Chef - Care Home in Essex
✨Tip Number 1
Get to know the company culture! Before your interview, check out Barchester's values and how they prioritise quality care. This will help you connect with the team and show that you're genuinely interested in being part of their mission.
✨Tip Number 2
Practice your cooking skills! Since you'll be working with fresh seasonal food, be ready to discuss your experience and share some creative menu ideas. Maybe even whip up a dish or two to impress during your interview!
✨Tip Number 3
Engage with the residents! Show your warm and personable side by discussing how you would tailor menus to meet their needs. This is a great way to demonstrate your passion for quality and care in your role as a Second Chef.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining Barchester and being part of a team that celebrates life and quality care.
We think you need these skills to ace Second Chef - Care Home in Essex
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for fresh, seasonal food shine through. Share any experiences that highlight your creativity in the kitchen and how you’ve tailored menus to meet the needs of residents.
Highlight Your Qualifications: Make sure to mention your qualifications like City & Guilds or NVQ. We want to see that you have the right skills and knowledge to create nutritious and flavoursome dishes that meet our high standards.
Engage with Our Values: In your application, reflect on our commitment to person-centred hospitality. Share examples of how you've created a warm and welcoming environment in previous roles, as this is key to what we do at Barchester.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at HealthJobs4U Ltd
✨Show Your Passion for Food
Make sure to express your genuine love for cooking and working with fresh, seasonal ingredients. Share specific examples of dishes you've created or how you've tailored menus to meet dietary needs, as this will resonate well with the values of the company.
✨Engage with the Residents
Demonstrate your ability to connect with residents by discussing how you’ve previously interacted with them in a kitchen setting. Highlight any experiences where you’ve taken their preferences into account when creating meals, as this shows your commitment to person-centred hospitality.
✨Know Your Nutrition
Brush up on your knowledge of nutrition and how it impacts wellbeing. Be prepared to discuss how you can create balanced menus that cater to various dietary requirements, showcasing your understanding of HACCP and food safety standards.
✨Bring Your Team Spirit
Emphasise your ability to work collaboratively in a kitchen environment. Share examples of how you’ve supported your team in the past, especially in the absence of a head chef, to illustrate your leadership potential and commitment to maintaining a warm and efficient atmosphere.
