At a Glance
- Tasks: Lead a vibrant kitchen, crafting seasonal British dishes and managing a talented team.
- Company: Join the Little & Large Pub Company, known for exceptional food and hospitality.
- Benefits: Competitive salary, creative freedom, and a chance to shape a new culinary destination.
- Other info: Exciting opportunity for career growth in a dynamic pub environment.
- Why this job: Be at the forefront of a new pub, making your mark with fresh, seasonal cuisine.
- Qualifications: Experience in a busy kitchen and strong leadership skills are essential.
The predicted salary is between 35000 - 45000 £ per year.
Little & Large Pub Company is looking for an ambitious Head Chef to lead the kitchen at an exciting new site in Surrey.
You will shape the food offer, recruit a strong kitchen team and create a destination known for exceptional food and warm hospitality.
The role requires passion for fresh seasonal British food, strong leadership, and the ability to manage costs, GP and stock while maintaining top quality and cleanliness in a busy pub environment.
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Head Chef | Lead Seasonal British Kitchen in Surrey in Hatfield employer: Head Office
Little & Large Pub Company is an excellent employer for aspiring chefs, offering a vibrant work culture where creativity and passion for fresh, seasonal British food are celebrated. With competitive salaries, performance-related incentives, and ample opportunities for professional growth, you will play a pivotal role in shaping a new kitchen team and menu in the beautiful setting of Surrey. Join us to make a meaningful impact in a supportive environment that values your contributions and fosters culinary excellence.
