Hampshire Cultural Trust is seeking a Catering Manager to lead the catering operation at Milestones Museum and Basing House in Basingstoke. You will manage both front of house and kitchen teams, ensuring high-quality food and outstanding visitor experiences while meeting commercial targets.
You will lead staff and volunteers, oversee budgeting, forecasting, food costing, supplier management and menu development, and drive income growth through events and venue hire.
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Heritage Venue Catering Lead | Events & Profit Growth in Basingstoke employer: HCT
Hampshire Cultural Trust is an exceptional employer, offering a vibrant work culture that values collaboration and community engagement. Located in the picturesque setting of Winchester, employees benefit from opportunities for professional growth while contributing to the preservation and accessibility of Hampshire's rich cultural heritage. With a strong commitment to inclusivity and support for volunteers, this role promises meaningful and rewarding experiences for those passionate about collections management.
