At a Glance
- Tasks: Lead a new Greek brasserie and create an unforgettable dining experience.
- Company: Join a top restaurant group known for excellence in hospitality.
- Benefits: Starting salary of £75k plus bonus and generous pension schemes.
- Why this job: Shape the identity of a vibrant new restaurant in Marylebone.
- Qualifications: Experience in award-winning restaurants and strong leadership skills.
- Other info: Exciting opportunity to blend Mediterranean warmth with sophistication.
The predicted salary is between 75000 - 105000 £ per year.
A leading restaurant group is looking for a General Manager for a new restaurant opening in Marylebone, focusing on Greek cuisine. This role offers an exceptional opportunity to craft a dining experience that blends Mediterranean warmth with sophistication.
The candidate should have experience in award-winning restaurants, strong leadership skills, and be proactive in establishing the restaurant's identity.
A competitive salary starting at £75,000 plus bonus is offered, along with benefits like generous pension schemes.
General Manager - Greek Brasserie, London (£75k+ Bonus) employer: H&C Solutions
Contact Detail:
H&C Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land General Manager - Greek Brasserie, London (£75k+ Bonus)
✨Tip Number 1
Network like a pro! Reach out to industry contacts and let them know you're on the hunt for a General Manager role. You never know who might have the inside scoop on openings or can put in a good word for you.
✨Tip Number 2
Show off your personality! When you get that interview, be sure to let your passion for Greek cuisine and hospitality shine through. We want to see how you can bring Mediterranean warmth to the dining experience.
✨Tip Number 3
Research the restaurant group! Knowing their values and previous successes will help you tailor your approach and demonstrate that you’re the perfect fit for their new venture in Marylebone.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace General Manager - Greek Brasserie, London (£75k+ Bonus)
Some tips for your application 🫡
Show Your Passion for Greek Cuisine: When writing your application, let us know why you're excited about Greek cuisine and how it inspires you. Share any relevant experiences that highlight your love for Mediterranean flavours and culture.
Highlight Your Leadership Skills: We want to see your leadership style shine through in your application. Give us examples of how you've successfully led teams in award-winning restaurants and how you can bring that expertise to our new brasserie.
Be Proactive in Your Approach: In your written application, demonstrate your proactive nature. Tell us about times when you've taken the initiative to establish a restaurant's identity or improve its operations. We love candidates who think ahead!
Apply Through Our Website: Make sure to submit your application through our website. It’s the best way for us to receive your details and ensures you’re considered for this exciting opportunity. We can't wait to hear from you!
How to prepare for a job interview at H&C Solutions
✨Know Your Greek Cuisine
Make sure you brush up on your knowledge of Greek cuisine and the dining experience it offers. Familiarise yourself with popular dishes, ingredients, and cooking techniques. This will not only show your passion for the role but also demonstrate your commitment to crafting an exceptional dining experience.
✨Showcase Your Leadership Skills
Prepare examples from your past experiences where you've successfully led a team in a high-pressure environment. Highlight how you motivated staff, resolved conflicts, and maintained high standards. This is crucial for a General Manager role, so be ready to discuss your leadership style and how it aligns with the restaurant's vision.
✨Establish the Restaurant's Identity
Think about how you would establish the identity of the new restaurant. Come prepared with ideas on branding, customer engagement, and creating a unique atmosphere that reflects Mediterranean warmth and sophistication. This will show that you're proactive and have a clear vision for the restaurant's future.
✨Prepare Questions for Them
Interviews are a two-way street, so prepare thoughtful questions to ask the interviewers. Inquire about their expectations for the General Manager role, the restaurant's target audience, and how they envision the restaurant's growth. This shows your genuine interest in the position and helps you assess if it's the right fit for you.