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- Tasks: Lead a dynamic team in a stylish neighbourhood restaurant and ensure exceptional guest experiences.
- Company: Exclusive restaurant and cocktail bar near St Katherines Dock, known for elegance and style.
- Benefits: Competitive salary of £45,000, great pension schemes, and meals provided on duty.
- Why this job: Join an award-winning restaurant and make a real impact in a vibrant dining scene.
- Qualifications: Experience in fine dining and strong leadership skills required.
- Other info: Flexible shifts with opportunities for career growth in a thriving environment.
The predicted salary is between 36000 - 54000 £ per year.
H&C Solutions are proudly recruiting for an exclusive neighbourhood restaurant and cocktail bar near to St Katherines Dock (E1). The restaurant oozes style and elegance. Every fixture/furniture within the restaurant, bar and private dining room are hand-picked, creating a unique dining experience for their guests. The restaurant is hugely successful with predominately neighbourhood, repeat custom.
Floor Manager benefits:
- Managing 3 to 4 waiters covering 4 tables each.
- Award winning neighbourhood restaurant.
- 180 covers per day, 240/400 covers during the weekend.
- £45,000 per annum, depending on experience.
- 45/48 hours per week over 4 days.
- Great pension schemes.
- Meals provided whilst on duty.
Floor Manager requirements:
- An experienced, passionate Floor Manager or Assistant Restaurant Manager with a proven employment history having worked within reputable guest led operations.
- The successful Floor Manager will ideally have experience working within a similar style operation – fine dining/British cuisine.
- The ideal Floor Manager will need to be organised, self-motivated and available to work varied shifts (lunch or dinner).
Floor Manager in London employer: H&C Solutions
Contact Detail:
H&C Solutions Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Floor Manager in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who know about openings at neighbourhood restaurants. A personal recommendation can make all the difference when you're aiming for that Floor Manager role.
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for fine dining and guest experiences shine through. Share stories from your past roles that highlight your organisational skills and ability to manage a busy floor.
✨Tip Number 3
Be prepared for practical assessments! Many restaurants will want to see how you handle real-life scenarios. Brush up on your service skills and be ready to demonstrate how you would manage your team during peak times.
✨Tip Number 4
Apply directly through our website! We’ve got loads of opportunities waiting for passionate Floor Managers like you. It’s the best way to ensure your application gets noticed and shows your enthusiasm for joining the team.
We think you need these skills to ace Floor Manager in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for the hospitality industry shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating memorable dining experiences for guests.
Tailor Your CV: Make sure your CV is tailored to the Floor Manager role. Highlight your experience in managing teams and working in fine dining or British cuisine settings. We love seeing how your background aligns with what we’re looking for!
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured applications that make it easy for us to see your qualifications and experience. Avoid fluff and focus on what makes you a great fit for our restaurant.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team at this exclusive neighbourhood spot.
How to prepare for a job interview at H&C Solutions
✨Know the Venue Inside Out
Before your interview, make sure you research the restaurant thoroughly. Familiarise yourself with their menu, style, and the overall vibe of the place. This will not only show your genuine interest but also help you answer questions about how you would fit into their unique dining experience.
✨Showcase Your Leadership Skills
As a Floor Manager, you'll be managing a team of waiters. Be prepared to discuss your previous experiences in leading teams, resolving conflicts, and ensuring excellent service. Use specific examples that highlight your ability to motivate and organise staff effectively.
✨Demonstrate Your Passion for Fine Dining
Since this role is in a fine dining environment, express your passion for high-quality food and service. Share any relevant experiences you've had in similar settings and discuss what fine dining means to you. This will resonate well with the interviewers looking for someone who truly understands the industry.
✨Prepare for Scenario-Based Questions
Expect to face scenario-based questions during your interview. Think about how you would handle busy shifts, customer complaints, or staff issues. Practising these scenarios can help you articulate your thought process and decision-making skills clearly, which is crucial for a Floor Manager role.
