HC Solutions Ltd. is recruiting a Sous Chef for a brand‑new, premium‑casual restaurant in Soho, London. The role focuses on modern European cuisine, managing a state‑of‑the‑art kitchen and delivering exceptional dining experiences for up to 60 guests.
Highlights include a £45,000 annual salary based on 45 hours per week, early finish times, and strong career progression across three sites. The operation promises a supportive management team and a vibrant kitchen environment.
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Soho Sous Chef: Path to Head Chef in City of London employer: HC Solutions Ltd
HC Solutions Ltd offers an exceptional working environment for the Demi Chef de Partie role, where you will be mentored by a Michelin-starred chef in a luxury hotel setting. With a focus on seasonal and sustainable produce, employees enjoy a supportive culture that prioritises culinary excellence, alongside competitive salaries, predictable hours, and generous benefits including meals and uniform provision. This is an ideal opportunity for those seeking to grow their culinary skills in a prestigious location while enjoying a balanced work-life schedule.