H&C Solutions is recruiting a Grill Chef for a stylish neighbourhood restaurant near St Katharine's Dock. The role focuses on managing the grill and cooking prime cuts of meat and fish in a brigade of 15+ staff, with strong support on the grill section.
The restaurant serves British cuisine and handles around 150 covers daily, rising to 220–240 on weekends. Expect a 4-day week totaling 45–48 hours, with an annual salary of £40,000–£43,000 depending on experience.
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Grill Chef — 4-Day Week, £40k+ in High-Volume Kitchen in City of London employer: HC Solutions Ltd
HC Solutions Ltd offers an exceptional working environment for the Demi Chef de Partie role, where you will be mentored by a Michelin-starred chef in a luxury hotel setting. With a focus on seasonal and sustainable produce, employees enjoy a supportive culture that prioritises culinary excellence, alongside competitive salaries, predictable hours, and generous benefits including meals and uniform provision. This is an ideal opportunity for those seeking to grow their culinary skills in a prestigious location while enjoying a balanced work-life schedule.