Chef de Partie

Chef de Partie

London Full-Time 36000 - 50400 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Create exquisite dishes in a luxury hotel kitchen and collaborate with a talented team.
  • Company: Join a prestigious Mayfair hotel known for its fine dining and exclusive atmosphere.
  • Benefits: Enjoy a competitive salary, meals, uniform, and employee recognition perks.
  • Why this job: Elevate your culinary skills in a vibrant environment with a focus on modern European cuisine.
  • Qualifications: Must have three years of experience in luxury hotels or fine dining.
  • Other info: Work in a dynamic team of 20 chefs with excellent career growth opportunities.

The predicted salary is between 36000 - 50400 £ per year.

Job Title: Chef de Partie

H&C Solutions are excited to offer this fantastic Chef de Partie position role to work within one of London’s most luxurious boutique Mayfair hotels.This stunning hotel operation is extremely exclusive – with a minimum room spend of £380 per night.The kitchen team is backed by an influential Executive Chef with a solid background in modern European cuisine.They have one single main kitchen, with a team of 20 chefs.They have a fine dining restaurant (20 covers), banqueting facilities and are very popular for afternoon tea.

Chef de Partie Benefits:

  • 6 shifts per week – 1 double and 4 singles (8am until 4:30pm or 2:30pm until 11pm)
  • 48 hours per week.
  • A competitive starting package of £36,000 per annum.
  • Meals and uniform provided whilst on duty.
  • Free Laundry Service – for all uniform.
  • Employee of the month awards.

Chef de Partie Requirements:

  • All Chef de Partie applicants must have a stable employment history.
  • You should have at least three years working experience.
  • Previous experience working within luxury hotels or fine dining restaurants is a must.
  • The successful Chef de Partie will have a great attitude, keen to learn and have a great eye for detail.

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Chef de Partie employer: HC Solutions Ltd

H&C Solutions offers an exceptional opportunity for a Chef de Partie in one of London’s most luxurious boutique hotels located in Mayfair. With a strong emphasis on employee growth and a supportive work culture, the hotel provides competitive benefits including a starting salary of £36,000, meals and uniform during shifts, and recognition through employee awards. This role not only allows you to work alongside a talented kitchen team under an influential Executive Chef but also places you in a prestigious environment that values excellence and creativity.
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Contact Detail:

HC Solutions Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie

✨Tip Number 1

Network like a pro! Reach out to fellow chefs or industry contacts on social media. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.

✨Tip Number 3

Prepare for interviews by researching the hotel and its culinary style. Knowing their menu and being able to discuss how you can contribute will impress the hiring team.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing passionate chefs like you!

We think you need these skills to ace Chef de Partie

Fine Dining Experience
Luxury Hotel Experience
Attention to Detail
Teamwork
Culinary Skills
Adaptability
Time Management
Communication Skills
Passion for Learning
Stable Employment History

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your previous roles in luxury hotels or fine dining restaurants. We want to see that you've got the chops and experience to thrive in our exclusive kitchen environment.

Tailor Your Application: Don’t just send a generic CV! Tailor your application to reflect how your skills and experiences align with the Chef de Partie role. We love seeing candidates who take the time to connect their background with what we’re looking for.

Be Yourself: Let your personality shine through in your application. We’re not just looking for skills; we want to know about your passion for cooking and your eagerness to learn. A great attitude goes a long way!

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at HC Solutions Ltd

✨Know Your Cuisine

Make sure you brush up on modern European cuisine, as this is key for the role. Familiarise yourself with the restaurant's menu and be ready to discuss your favourite dishes and how you would prepare them.

✨Showcase Your Experience

Highlight your previous roles in luxury hotels or fine dining restaurants. Be prepared to share specific examples of your responsibilities and achievements, especially those that demonstrate your attention to detail and ability to work in a high-pressure environment.

✨Demonstrate Team Spirit

Since you'll be part of a team of 20 chefs, it's crucial to show that you can collaborate effectively. Share experiences where you've worked well with others, and express your enthusiasm for being part of a dynamic kitchen team.

✨Ask Insightful Questions

Prepare some thoughtful questions about the kitchen operations, the Executive Chef's vision, or the restaurant's approach to fine dining. This shows your genuine interest in the position and helps you assess if it's the right fit for you.

Chef de Partie
HC Solutions Ltd
Location: London

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