Head Chef in Coalville

Head Chef in Coalville

Coalville Full-Time 36000 - 60000 ÂŁ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a kitchen team to create delicious, nutritious meals for our Residents.
  • Company: Join HC-One, where kindness is at the heart of everything we do.
  • Benefits: Enjoy competitive pay, free meals, and access to wellness support.
  • Why this job: Make a real difference in residents' lives through your culinary skills.
  • Qualifications: S/NVQ2 in Catering & Hospitality and Level 3 Food Hygiene required.
  • Other info: Be part of a supportive team with great career growth opportunities.

The predicted salary is between 36000 - 60000 ÂŁ per year.

As a Head Chef at HC-One, kindness is at the heart of everything you do. It is a quality that touches every part of life in our Dementia, Nursing, Residential, and Specialist care homes. Everyone who works here understands that our Residents are individuals, each with their own life stories - and by joining HC-One, you’ll have the opportunity to give something meaningful back to them through your care and commitment.

As Head Chef, you’ll inspire your kitchen team to deliver high‑quality, nutritious meals that our Residents will genuinely enjoy. You’ll ensure every dish supports our Residents’ health and wellbeing, considering individual dietary needs, cultural preferences, and nutritional requirements. With hygiene and safety always front of mind, you’ll take responsibility for managing the kitchen efficiently – overseeing stock, budgets, orders, and compliance with food safety standards such as HACCP. You’ll work closely with central teams to maintain nutritional excellence while running a smooth, well‑organised kitchen operation. You’ll also play a vital role in shaping mealtimes into enjoyable, ambient dining experiences. After all, great food in a welcoming environment can make a real difference to our Residents’ quality of life.

We’re looking for someone with:

  • An S/NVQ2 in Catering & Hospitality or Professional Cookery
  • A minimum Level 3 Food Hygiene Certificate
  • A good understanding of Hazard Analysis Critical Control Points (HACCP)

Beyond qualifications, we value your energy, leadership, and ability to motivate others. You’ll be organised, able to plan ahead, and take pride in delivering excellent service every day. Most importantly, you’ll be kind, considerate, and committed to making our care homes a great place to live – and work.

Safeguarding is everyone’s responsibility and therefore it is important that you are able to recognise the signs which may indicate possible abuse, harm or neglect in its different forms and know what to do if there are any concerns. All colleagues are required to attend safeguarding training appropriate to their role and to undertake additional training in associated areas. You also have the ability to seek appropriate advice and report concerns, including escalation if action is not taken.

At HC‑One, kindness is more than a word – it’s a way of life. We believe that caring for people means caring about what matters most to them, so we can support them to live their best possible lives. To provide the kindest possible care, everyone at HC‑One brings and nurtures five key qualities – what we call Kindness the HC‑One Way:

  • We are curious – asking questions, seeking to understand.
  • We are compassionate – walking in the shoes of others.
  • We are creative – finding practical ways to make things happen.
  • We are courageous – supporting residents to live the life they choose.
  • We are dependable – people can always count on us.

We champion inclusivity, fostering a workplace where everyone feels valued, respected, and empowered to be themselves. Our diverse workforce helps us learn from one another and better reflect the communities we serve. We welcome applicants from all backgrounds into our HC‑One family and prioritise inclusive working practices across everything we do.

We are also enhancing the way we support residents through digital care planning. This technology is helping us streamline care, improve outcomes, and make daily tasks more efficient. As we continue to grow our digital capabilities, we’re looking for team members who are comfortable with technology – or open to learning. You’ll be supported every step of the way.

We care about our colleagues and are committed to supporting your personal and professional development. From the moment you receive a job offer, we aim for the quickest possible turnaround to get you started, with full support every step of the way. With clear career pathways, continuous professional development, and postgraduate programmes, HC‑One will invest in your growth – opening up opportunities at regional and national levels.

Please note: We are only able to consider applications from individuals who already have the full right to work in the UK. Unfortunately, we cannot offer sponsorship or accept applications from those on a time‑limited visa. Applications that do not meet this criteria will not be progressed.

You will enjoy access to a huge variety of benefits and services to support your physical and psychological well‑being and throughout your career as a Head Chef we will invest in you and you will enjoy additional support and benefits including:

  • Hourly rate is subject to experience and qualifications.
  • Paid Enhanced DBS/PVG
  • Free uniform
  • During a shift of eight hours or more a nutritious meal will be available
  • Company pension scheme
  • 28 days annual leave inclusive of bank holidays
  • Group life assurance cover
  • Wagestream – financial wellbeing and flexible access to pay as you need it
  • Award‑winning learning and development and support to achieve qualifications.
  • GP online – a service providing around the clock GP consultation via an interactive app – available to you and your children under 16
  • An opportunity to learn from experienced colleagues as part of an outstanding and committed team.
  • Colleague discounts – Access to over 1600 high street discounts including carefully selected discount partners.
  • Wellbeing – free of charge access to an independent and confidential Employee Assistance Programme. This gives Colleagues and their family access to 24/7 365 support for a whole range of issues including physical, mental and financial issues.
  • Excellent recognition schemes such as Kindness in Care’ and Long Service Awards.
  • An attractive refer a friend scheme of up to ÂŁ1000 per referral, depending on the role.

Head Chef in Coalville employer: HC-One

At HC-One, we pride ourselves on being an exceptional employer where kindness and compassion are at the core of our values. As a Head Chef, you will not only lead a dedicated kitchen team but also have access to extensive professional development opportunities, a supportive work culture, and a range of benefits designed to enhance your well-being and career growth. Join us in making a meaningful difference in the lives of our Residents while enjoying a fulfilling and rewarding work environment.
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Contact Detail:

HC-One Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef in Coalville

✨Tip Number 1

Get to know the company culture! Before your interview, spend some time researching HC-One and their values. This will help you connect your own experiences with their mission of kindness and care during the conversation.

✨Tip Number 2

Show off your culinary creativity! Be ready to discuss how you can bring innovative ideas to the kitchen. Think about how you can cater to individual dietary needs while keeping meals enjoyable for the residents.

✨Tip Number 3

Prepare for situational questions! HC-One values compassion and leadership, so think of examples where you've demonstrated these qualities in a kitchen setting. Share stories that highlight your ability to motivate your team and create a positive dining experience.

✨Tip Number 4

Don’t forget to ask questions! Show your interest by asking about the team dynamics, training opportunities, and how they incorporate technology into their kitchen operations. This not only shows your enthusiasm but also helps you gauge if it's the right fit for you.

We think you need these skills to ace Head Chef in Coalville

Leadership
Team Motivation
Catering & Hospitality Knowledge
Food Hygiene Management
HACCP Understanding
Nutritional Planning
Budget Management
Stock Control
Food Safety Compliance
Organisational Skills
Communication Skills
Kindness and Compassion
Safeguarding Awareness
Adaptability to Technology
Creativity in Meal Presentation

Some tips for your application 🫡

Show Your Kindness: As a Head Chef, kindness is key! Make sure to highlight your compassionate approach in your application. Share examples of how you've made a difference in previous roles, especially in creating enjoyable dining experiences for residents.

Tailor Your CV: We want to see how your experience aligns with our values. Customise your CV to reflect your understanding of dietary needs and food safety standards like HACCP. This shows us you’re not just qualified, but also genuinely interested in the role.

Be Organised: Demonstrate your organisational skills in your written application. Mention how you manage kitchen operations, stock, and budgets effectively. We love candidates who can plan ahead and keep everything running smoothly!

Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it gives you a chance to explore more about HC-One and our commitment to kindness.

How to prepare for a job interview at HC-One

✨Know Your Ingredients

Before the interview, brush up on your knowledge of dietary needs and nutritional requirements. Be ready to discuss how you would cater to individual preferences and health considerations for residents. This shows that you genuinely care about their wellbeing.

✨Showcase Your Kindness

Since kindness is at the heart of HC-One, think of examples from your past experiences where you've demonstrated compassion and understanding in a kitchen or caregiving environment. Share these stories to highlight your alignment with their values.

✨Master the HACCP Basics

Make sure you’re well-versed in food safety standards, especially HACCP. Be prepared to explain how you would implement these practices in the kitchen to ensure a safe and hygienic environment for both staff and residents.

✨Bring Your Leadership A-Game

As a Head Chef, you'll need to inspire your team. Think about your leadership style and be ready to discuss how you motivate others, manage kitchen operations, and create a positive dining experience. This will show that you’re not just a chef, but a leader too.

Head Chef in Coalville
HC-One
Location: Coalville
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  • Head Chef in Coalville

    Coalville
    Full-Time
    36000 - 60000 ÂŁ / year (est.)
  • H

    HC-One

    1000+
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