Chef

Full-Time 12 - 15 € / hour (est.) No home office possible
HC-One - St James Park

At a Glance

  • Tasks: Prepare and serve wholesome meals that bring comfort to our Residents.
  • Company: Join HC-One, where kindness is at the heart of everything we do.
  • Benefits: Enjoy a £1,000 welcome bonus, great work-life balance, and 28 days annual leave.
  • Other info: Be part of a supportive team with opportunities for personal and professional growth.
  • Why this job: Make mealtimes special and impactful for those who need it most.
  • Qualifications: Must have S/NVQ2 in Catering & Hospitality and Level 2 Food Hygiene Certificate.

The predicted salary is between 12 - 15 € per hour.

At HC-One, kindness is at the heart of everything we do. We are looking for a dedicated Chef who can bring their skills and passion for food into our care home kitchen. You’ll play a vital role in preparing and serving wholesome, homemade meals that not only meet nutritional needs but also bring comfort and enjoyment to our Residents every day. This role includes a £1,000 welcome bonus.

You will be an experienced cook with a recognised qualification, holding an S/NVQ2 in Catering & Hospitality or Professional Cookery, along with a Level 2 Food Hygiene Certificate. With a sound understanding of Hazard Analysis Critical Control Points (HACCP), you’ll be confident in maintaining the highest standards of food safety and kitchen practice. Beyond your technical skills, you’ll bring creativity to menu planning, pride in presenting nutritious and appetising dishes, and a genuine passion for making mealtimes special for our Residents. Above all, you’ll be a team player with a positive attitude and a caring approach that reflects the values of HC-One.

Safeguarding is everyone’s responsibility and therefore it is important that you are able to recognise the signs which may indicate possible abuse, harm or neglect in its different forms and know what to do if there are any concerns. All colleagues are required to attend safeguarding training appropriate to their role and to undertake additional training in associated areas. You also have the ability to seek appropriate advice and report concerns, including escalation if action is not taken.

At HC-One, kindness is more than a word—it’s a way of life. We believe that caring for people means caring about what matters most to them, so we can support them to live their best possible lives.

We champion inclusivity, fostering a workplace where everyone feels valued, respected, and empowered to be themselves. Our diverse workforce helps us learn from one another and better reflect the communities we serve. We welcome applicants from all backgrounds into our HC-One family and prioritise inclusive working practices across everything we do.

We care about our colleagues and are committed to supporting your personal and professional development. From the moment you receive a job offer, we aim for the quickest possible turnaround to get you started, with full support every step of the way. With clear career pathways, continuous professional development, and postgraduate programmes, HC-One will invest in your growth—opening up opportunities at regional and national levels.

We are only able to consider applications from individuals who already have the full right to work in the UK. Unfortunately, we cannot offer sponsorship or accept applications from those on a time-limited visa. Applications that do not meet this criteria will not be progressed.

You will enjoy a huge variety of benefits and services to support your physical and psychological well-being throughout your career as a Chef. HC-One will invest in you with great opportunities to progress into regional and national roles:

  • £1,000 welcome bonus
  • Great work life balance
  • An hourly rate is subject to experience and qualifications
  • Paid Enhanced DBS/PVG
  • Free uniform
  • During a shift of eight hours or more a nutritious meal will be available
  • Company pension scheme
  • 28 days annual leave inclusive of bank holidays
  • Group life assurance cover
  • Wagestream — financial wellbeing and flexible access to pay as you need it
  • Award-winning learning and development and support to achieve qualifications
  • GP online — a service providing around the clock GP consultation via an interactive app — available to you and your children under 16
  • An opportunity to learn from experienced colleagues as part of an outstanding and committed team
  • Colleague discounts – Access to over 1600 high-street discounts including carefully selected discount partners
  • Wellbeing — free of charge access to an independent and confidential Employee Assistance Programme. This gives Colleagues and their family access to 24/7 support for a whole range of issues including physical, mental and financial issues
  • Excellent recognition schemes such as ‘Kindness in Care’ and Long Service Awards
  • An attractive refer a friend scheme of up to £1,000 per referral, depending on the role

Chef employer: HC-One - St James Park

At HC-One, we pride ourselves on being an exceptional employer, where kindness and compassion are at the core of our work culture. As a Chef in our care home, you will not only enjoy a competitive salary and a £1,000 welcome bonus, but also benefit from a supportive environment that prioritises your personal and professional growth through continuous development opportunities. With a strong emphasis on inclusivity and well-being, you'll be part of a dedicated team that values your contributions and fosters a sense of belonging, making every day meaningful as you create delightful meals for our Residents.

HC-One - St James Park

Contact Detail:

HC-One - St James Park Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef

Tip Number 1

Get your chef hat on and start networking! Attend local food events or culinary workshops to meet other chefs and industry professionals. You never know who might have a lead on a job at HC-One or elsewhere!

Tip Number 2

Show off your culinary skills! Consider creating a portfolio of your best dishes or even a social media page dedicated to your cooking. This can really help you stand out when applying for that Chef role.

Tip Number 3

Don’t just apply online—follow up! After submitting your application through our website, drop an email or call to express your enthusiasm. It shows you’re serious about joining the HC-One family.

Tip Number 4

Prepare for the interview by practising common questions and showcasing your passion for making mealtimes special. Remember, it’s not just about the food; it’s about the care and kindness you bring to the table!

We think you need these skills to ace Chef

S/NVQ2 in Catering & Hospitality
Professional Cookery
Level 2 Food Hygiene Certificate
Hazard Analysis Critical Control Points (HACCP)
Food Safety Standards
Menu Planning
Creativity in Cooking

Some tips for your application 🫡

Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share your experiences and what inspires you to create delicious meals that bring joy to others. We want to see your personality and passion for food in every word.

Highlight Your Qualifications:Make sure to clearly mention your S/NVQ2 in Catering & Hospitality or Professional Cookery, along with your Level 2 Food Hygiene Certificate. We’re looking for someone who meets these qualifications, so don’t be shy about showcasing them!

Emphasise Team Spirit:At HC-One, we value teamwork and a positive attitude. In your application, share examples of how you've worked well with others in the kitchen. Show us that you’re not just a great cook, but also a fantastic team player who can contribute to our caring environment.

Apply Through Our Website:We encourage you to apply directly through our website for a smoother process. It’s the best way to ensure your application gets the attention it deserves. Plus, you’ll find all the info you need about the role and our values there!

How to prepare for a job interview at HC-One - St James Park

Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Be ready to discuss your experience with different cuisines, cooking techniques, and how you ensure food safety, especially HACCP standards. This shows your passion for food and commitment to quality.

Showcase Your Creativity

Prepare to talk about your approach to menu planning and how you make mealtimes special for residents. Think of examples where you've created nutritious and appetising dishes that cater to specific dietary needs or preferences. This will highlight your creativity and understanding of the role.

Emphasise Teamwork

HC-One values a caring and collaborative environment. Be ready to share experiences where you've worked effectively in a team, perhaps overcoming challenges together in the kitchen. This demonstrates your ability to fit into their culture and work well with others.

Be Ready for Scenario Questions

Expect questions about safeguarding and how you would handle potential concerns in a care setting. Familiarise yourself with the signs of abuse or neglect and be prepared to discuss how you would escalate issues appropriately. This shows your awareness and responsibility in a care environment.