At a Glance
- Tasks: Lead a kitchen team to create delicious, nutritious meals for our Residents.
- Company: Join HC-One, where kindness is at the heart of everything we do.
- Benefits: Enjoy competitive pay, free meals, and access to wellness programmes.
- Why this job: Make a real difference in people's lives through your culinary skills.
- Qualifications: S/NVQ2 in Catering & Hospitality and Level 3 Food Hygiene Certificate required.
- Other info: Be part of a supportive team with great career growth opportunities.
The predicted salary is between 30000 - 42000 £ per year.
About The Role
As a Head Chef at HC-One, kindness is at the heart of everything you do.
It’s a quality that touches every part of life in our Dementia, Nursing, Residential, and Specialist care homes. Everyone who works here understands that our Residents are individuals, each with their own life stories – and by joining HC-One, you’ll have the opportunity to give something meaningful back to them through your care and commitment.
As Head Chef, you’ll inspire your kitchen team to deliver high-quality, nutritious meals that our Residents will genuinely enjoy. You’ll ensure every dish supports our Residents’ health and wellbeing, considering individual dietary needs, cultural preferences, and nutritional requirements.
With hygiene and safety always front of mind, you’ll take responsibility for managing the kitchen efficiently — overseeing stock, budgets, orders, and compliance with food safety standards such as HACCP. You’ll work closely with central teams to maintain nutritional excellence while running a smooth, well-organised kitchen operation.
You’ll also play a vital role in shaping mealtimes into enjoyable, ambient dining experiences. After all, great food in a welcoming environment can make a real difference to our Residents’ quality of life.
We’re looking for someone with:
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An S/NVQ2 in Catering & Hospitality or Professional Cookery
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A minimum Level 3 Food Hygiene Certificate
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A good understanding of Hazard Analysis Critical Control Points (HACCP)
Beyond qualifications, we value your energy, leadership, and ability to motivate others. You’ll be organised, able to plan ahead, and take pride in delivering excellent service every day. Most importantly, you’ll be kind, considerate, and committed to making our care homes a great place to live — and work.
Safeguarding is everyone’s responsibility and therefore it is important that you are able to recognise the signs which may indicate possible abuse, harm or neglect in its different forms and know what to do if there are any concerns. All colleagues are required to attend safeguarding training appropriate to their role and to undertake additional training in associated areas. You also have the ability to seek appropriate advice and report concerns, including escalation if action is not taken.
About HC-One
At HC-One, kindness is more than a word—it’s a way of life. We believe that caring for people means caring about what matters most to them, so we can support them to live their best possible lives.
We champion inclusivity, fostering a workplace where everyone feels valued, respected, and empowered to be themselves. Our diverse workforce helps us learn from one another and better reflect the communities we serve. We welcome applicants from all backgrounds into our HC-One family and prioritise inclusive working practices across everything we do.
We are also enhancing the way we support residents through digital care planning. This technology is helping us streamline care, improve outcomes, and make daily tasks more efficient. As we continue to grow our digital capabilities, we’re looking for team members who are comfortable with technology—or open to learning. You\’ll be supported every step of the way.
We care about our colleagues and are committed to supporting your personal and professional development. From the moment you receive a job offer, we aim for the quickest possible turnaround to get you started, with full support every step of the way. With clear career pathways, continuous professional development, and postgraduate programmes, HC-One will invest in your growth—opening up opportunities at regional and national levels.
Please note: We are only able to consider applications from individuals who already have the full right to work in the UK. Unfortunately, we cannot offer sponsorship or accept applications from those on a time-limited visa. Applications that do not meet this criteria will not be progressed.
Rewards & Benefits
You will enjoy access to a huge variety of benefits and services to support your physical and psychological well-being and throughout your career as a Head Chef we will invest in you and you will enjoy additional support and benefits including:
- Hourly rate is subject to experience and qualifications.
- Paid Enhanced DBS/PVG
- Free uniform
- During a shift of eight hours or more a nutritious meal will be available
- Company pension scheme
- 28 days annual leave inclusive of bank holidays
- Group life assurance cover
- Wagestream – financial wellbeing and flexible access to pay as you need it
- Award-winning learning and development and support to achieve qualifications.
- GP online – a service providing around the clock GP consultation via an interactive app – available to you and your children under 16
- An opportunity to learn from experienced colleagues as part of an outstanding and committed team.
- Colleague discounts – Access to over 1600 high street discounts including carefully selected discount partners.
- Wellbeing – free of charge access to an independent and confidential Employee Assistance Programme. This gives Colleagues and their family access to 24/7 365 support for a whole range of issues including physical, mental and financial issues
- Excellent recognition schemes such as ‘Kindness in Care’ and Long Service Awards
- An attractive refer a friend scheme of up to £1000 per referral, depending on the role
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Head Chef employer: HC-One Ltd.
Contact Detail:
HC-One Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef
✨Tip Number 1
Network like a pro! Reach out to your connections in the culinary world, whether it's through social media or local events. You never know who might have a lead on a Head Chef position that’s not even advertised yet.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or a pop-up kitchen to showcase your culinary talents. This is a great way to get noticed and demonstrate your passion for creating nutritious meals that residents will love.
✨Tip Number 3
Prepare for interviews by researching HC-One’s values and mission. Be ready to discuss how your leadership style and commitment to kindness align with their approach to care. It’s all about showing that you’re the perfect fit for their team!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we’re always looking for passionate individuals who want to make a difference in our residents' lives.
We think you need these skills to ace Head Chef
Some tips for your application 🫡
Show Your Kindness: In your application, let your kindness shine through! Share experiences that highlight how you've made a positive impact on others, especially in a kitchen or care setting. We want to see your passion for making a difference!
Highlight Your Skills: Make sure to showcase your culinary skills and any relevant qualifications, like your S/NVQ2 in Catering & Hospitality. We’re looking for someone who can whip up nutritious meals while keeping hygiene and safety at the forefront.
Be Organised: Demonstrate your organisational skills in your application. Talk about how you manage stock, budgets, and compliance with food safety standards. We love candidates who can keep a well-organised kitchen running smoothly!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you started on this exciting journey with HC-One. We can’t wait to hear from you!
How to prepare for a job interview at HC-One Ltd.
✨Know Your Ingredients
Before the interview, brush up on your knowledge of dietary needs and nutritional requirements. Be ready to discuss how you can cater to individual preferences and health considerations, as this shows your commitment to the residents' wellbeing.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully led a kitchen team in the past. Highlight your ability to motivate others and create a positive working environment, as this aligns with HC-One's values of kindness and teamwork.
✨Understand Food Safety Standards
Familiarise yourself with HACCP and other food safety regulations. Be prepared to discuss how you ensure compliance in your kitchen, as this is crucial for maintaining high standards in a care home setting.
✨Emphasise Kindness and Care
HC-One values kindness above all. Think about how you can demonstrate your compassionate approach to cooking and caring for residents. Share stories that reflect your commitment to making mealtimes enjoyable and meaningful.