Head Chef in Grimsby

Head Chef in Grimsby

Grimsby Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a kitchen team to create delicious, nutritious meals for our Residents.
  • Company: Join HC-One, where kindness and care are at the heart of everything we do.
  • Benefits: Enjoy competitive pay, flexible access to earnings, and a supportive work environment.
  • Why this job: Make a meaningful impact on Residents' lives through your culinary skills and compassion.
  • Qualifications: Experience in catering, food hygiene certification, and a passion for leadership.
  • Other info: Opportunities for personal growth and career development in a diverse, inclusive workplace.

The predicted salary is between 30000 - 42000 £ per year.

As a Head Chef at HC-One, kindness is at the heart of everything you do. It’s a quality that touches every part of life in our Dementia, Nursing, Residential, and Specialist care homes. Everyone who works here understands that our Residents are individuals, each with their own life stories – and by joining HC-One, you’ll have the opportunity to give something meaningful back to them through your care and commitment.

As Head Chef, you’ll inspire your kitchen team to deliver high-quality, nutritious meals that our Residents will genuinely enjoy. You’ll ensure every dish supports our Residents’ health and wellbeing, considering individual dietary needs, cultural preferences, and nutritional requirements. With hygiene and safety always front of mind, you’ll take responsibility for managing the kitchen efficiently — overseeing stock, budgets, orders, and compliance with food safety standards such as HACCP. You’ll work closely with central teams to maintain nutritional excellence while running a smooth, well-organised kitchen operation. You’ll also play a vital role in shaping mealtimes into enjoyable, ambient dining experiences. Great food in a welcoming environment can make a real difference to our Residents’ quality of life.

Qualifications & Experience

  • An S/NVQ2 in Catering & Hospitality or Professional Cookery
  • A minimum Level 3 Food Hygiene Certificate
  • A good understanding of Hazard Analysis Critical Control Points (HACCP)

Beyond qualifications, we value your energy, leadership, and ability to motivate others. You’ll be organised, able to plan ahead, and take pride in delivering excellent service every day. Most importantly, you’ll be kind, considerate, and committed to making our care homes a great place to live — and work.

Safeguarding is everyone’s responsibility and therefore it is important that you are able to recognise the signs which may indicate possible abuse, harm or neglect in its different forms and know what to do if there are any concerns. All colleagues are required to attend safeguarding training appropriate to their role and to undertake additional training in associated areas. You also have the ability to seek appropriate advice and report concerns, including escalation if action is not taken.

About HC-One

We are curious—asking questions, seeking to understand. We are compassionate—walking in the shoes of others. We are creative—finding practical ways to make things happen. We are courageous—supporting residents to live the life they choose. And we are dependable—people can always count on us.

We champion inclusivity, fostering a workplace where everyone feels valued, respected, and empowered to be themselves. Our diverse workforce helps us learn from one another and better reflect the communities we serve. We welcome applicants from all backgrounds into our HC-One family and prioritise inclusive working practices across everything we do.

We are also enhancing the way we support residents through digital care planning. This technology is helping us streamline care, improve outcomes, and make daily tasks more efficient. As we continue to grow our digital capabilities, we’re looking for team members who are comfortable with technology—or open to learning. You'll be supported every step of the way.

We care about our colleagues and are committed to supporting your personal and professional development. From the moment you receive a job offer, we aim for the quickest possible turnaround to get you started, with full support every step of the way. With clear career pathways, continuous professional development, and postgraduate programmes, HC-One will invest in your growth—opening up opportunities at regional and national levels.

Please note: We are only able to consider applications from individuals who already have the full right to work in the UK. Unfortunately, we cannot offer sponsorship or accept applications from those on a time-limited visa. Applications that do not meet this criteria will not be progressed.

Rewards & Benefits

  • Hourly rate is subject to experience and qualifications.
  • Paid Enhanced DBS/PVG
  • Free uniform
  • During a shift of eight hours or more a nutritious meal will be available
  • Company pension scheme
  • 28 days annual leave inclusive of bank holidays
  • Group life assurance cover
  • Wagestream - financial wellbeing and flexible access to pay as you need it
  • Award‑winning learning and development and support to achieve qualifications.
  • GP online - a service providing around the clock GP consultation via an interactive app - available to you and your children under 16
  • An opportunity to learn from experienced colleagues as part of an outstanding and committed team.
  • Colleague discounts – Access to over 1600 high street discounts including carefully selected discount partners.
  • Wellbeing - free of charge access to an independent and confidential Employee Assistance Programme.
  • Excellent recognition schemes such as ‘Kindness in Care’ and Long Service Awards
  • An attractive refer a friend scheme of up to £1000 per referral, depending on the role

Head Chef in Grimsby employer: HC-One Ltd

At HC-One, we pride ourselves on being an exceptional employer where kindness and compassion are at the core of our values. As a Head Chef, you will not only lead a dedicated kitchen team in creating nutritious meals that enhance our Residents' quality of life, but you will also benefit from a supportive work culture that prioritises your personal and professional growth. With clear career pathways, comprehensive training opportunities, and a commitment to inclusivity, HC-One offers a rewarding environment for those looking to make a meaningful impact in the care sector.
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Contact Detail:

HC-One Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef in Grimsby

✨Tip Number 1

Get to know the company culture! Before your interview, check out HC-One's values and mission. This will help you connect your own experiences with what they stand for, showing them you're a perfect fit.

✨Tip Number 2

Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on how your skills and experiences align with the Head Chef role, especially around kindness and care.

✨Tip Number 3

Show off your passion for food! Bring along a portfolio of your best dishes or even a few recipes that highlight your creativity and understanding of dietary needs. This can really impress the interviewers!

✨Tip Number 4

Don’t forget to follow up! After your interview, drop a quick thank-you email to express your appreciation for the opportunity. It shows your enthusiasm and keeps you fresh in their minds.

We think you need these skills to ace Head Chef in Grimsby

Leadership
Team Motivation
Catering & Hospitality Knowledge
Nutritional Planning
Dietary Needs Assessment
Food Safety Compliance
HACCP Understanding
Budget Management
Stock Management
Organisational Skills
Communication Skills
Safeguarding Awareness
Adaptability to Technology
Commitment to Quality Service

Some tips for your application 🫡

Show Your Passion for Kindness: When writing your application, let your passion for caring shine through. Talk about how you connect with residents and how your kindness influences your cooking and kitchen management.

Highlight Your Experience: Make sure to detail your relevant experience in catering and hospitality. Mention any specific roles where you’ve led a team or managed a kitchen, as this will show us you’re ready for the Head Chef position.

Be Specific About Your Skills: Don’t just list your qualifications; explain how they apply to the role. For example, discuss your understanding of HACCP and how you ensure food safety in your kitchen operations.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team.

How to prepare for a job interview at HC-One Ltd

✨Know Your Ingredients

Before the interview, brush up on your knowledge of dietary needs and nutritional requirements. Be ready to discuss how you would cater to individual preferences and health considerations for residents. This shows that you understand the importance of personalised care in a kitchen setting.

✨Showcase Your Leadership Skills

As a Head Chef, you'll be leading a team. Prepare examples of how you've motivated and inspired your kitchen staff in the past. Think about specific situations where your leadership made a difference, and be ready to share these stories during the interview.

✨Hygiene is Key

Familiarise yourself with HACCP guidelines and food safety standards. Be prepared to discuss how you ensure hygiene and safety in the kitchen. This not only demonstrates your expertise but also shows your commitment to maintaining a safe environment for residents.

✨Emphasise Kindness and Compassion

HC-One values kindness at its core. Reflect on your experiences where you've shown compassion in your work. Be ready to explain how you would create a welcoming dining experience for residents, making mealtimes enjoyable and meaningful.

Head Chef in Grimsby
HC-One Ltd
Location: Grimsby

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