HC-One Limited is seeking a Head Chef to lead a kitchen in our care homes, delivering nutritious meals that meet health and dietary needs while promoting dignity and wellbeing for residents. You will manage stock, budgets and compliance with HACCP, guide a kitchen team with energy and leadership, and work with central teams to ensure a smooth operation and a welcoming dining experience.
Applicants should have an NVQ2/Catering & Hospitality, Level 3 Food Hygiene, and HACCP knowledge, and be
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Head Chef: Lead Nourishing, Safe Kitchen in Care Homes in Dudley employer: HC-One Limited
HC-One is an exceptional employer that prioritises the well-being of both its residents and staff, fostering a supportive work culture in its care homes across Scotland. With a strong emphasis on professional development, employees are encouraged to grow through mentorship and training opportunities, ensuring they can provide the highest standards of care. The company's commitment to dignity and respect creates a fulfilling environment for those looking to make a meaningful impact in the lives of others.
