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For Companies At a Glance
- Tasks: Prepare delicious dishes and bring the menu to life in a vibrant kitchen.
- Company: A popular pub in Gloucester with a passionate team.
- Benefits: Enjoy discounts across venues and a supportive work environment.
- Why this job: Kickstart your culinary career and aim for Sous Chef with great development opportunities.
- Qualifications: Experience in a kitchen or a strong desire to learn.
- Other info: Join a fast-paced environment and grow your skills in a fun setting.
The predicted salary is between 20000 - 28000 £ per year.
A popular pub in Gloucester is seeking a Commis Chef to join the team. You will be responsible for preparing and bringing the menu to life, collaborating with a passionate kitchen staff. Ideal candidates will have experience in a similar role or a willingness to learn. The role offers development opportunities with the aim of becoming a Sous Chef. Employee benefits include discounts across venues and a supportive work environment.
Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef in Gloucester employer: Haywain (3719)
Contact Detail:
Haywain (3719) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef in Gloucester
✨Tip Number 1
Get to know the pub's vibe! Before your interview, pop in for a meal or a drink. This way, you can chat with the staff and get a feel for the atmosphere, which will help you stand out when discussing how you can contribute.
✨Tip Number 2
Show off your passion for cooking! When you’re in the interview, share your favourite dishes to prepare and any creative ideas you have for the menu. This will show that you’re not just looking for a job, but that you genuinely care about the culinary experience.
✨Tip Number 3
Don’t be shy about your willingness to learn! If you’re new to the kitchen scene, highlight your eagerness to develop your skills and work towards becoming a Sous Chef. Employers love candidates who are keen to grow and take on new challenges.
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we’re always on the lookout for passionate individuals ready to join our team and make a difference in the kitchen.
We think you need these skills to ace Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef in Gloucester
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us see your love for food and cooking shine through! Share any experiences or moments that sparked your interest in the culinary world, as this will help us understand your motivation.
Highlight Relevant Experience: If you've worked in a kitchen before, make sure to mention it! Even if it's just a bit of experience, we want to know what you've done. If you're new to the game, don’t worry—just express your eagerness to learn and grow with us.
Be Yourself: We’re looking for genuine people who fit into our team vibe. Don’t be afraid to let your personality come through in your application. A little humour or a personal touch can go a long way in making you stand out!
Apply Through Our Website: To make things easy for both of us, please apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at Haywain (3719)
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the pub's menu. Understand the ingredients and preparation methods for each dish. This will not only show your enthusiasm but also help you discuss how you can contribute to bringing the menu to life.
✨Show Your Passion for Cooking
During the interview, let your passion for cooking shine through. Share any personal experiences or stories that highlight your love for food and the culinary arts. This will resonate well with the team and demonstrate that you're genuinely interested in the role.
✨Be Ready to Talk Teamwork
Collaboration is key in a fast-paced kitchen. Prepare examples of how you've worked effectively in a team before, whether in a kitchen or another setting. Emphasising your ability to communicate and support your colleagues will show that you're a great fit for their passionate kitchen staff.
✨Ask About Development Opportunities
Since this role has a path to becoming a Sous Chef, don't hesitate to ask about training and development opportunities during your interview. This shows that you're ambitious and eager to grow within the company, which is something they value in potential candidates.
